Tag: ICRISAT

Smart Food Africa initiative champions millets and pulses for healthier food systems

This initiative aims to transform the continent’s food systems by prioritising nutritious, climate-resilient crops that support both health and sustainability The Smart Food Africa initiative, led by the International Crops Research Institute for the Semi-Arid Tropics (ICRISAT), made a powerful debut in Zimbabwe at the 20th Comprehensive Africa Agriculture Development[Read More…]

Read More

ICRISAT joins One CGIAR partnership to transform food and water systems

Integrated partnership delivers science and innovation for a food- and nutrition-secure future The International Crops Research Institute for the Semi-Arid Tropics (ICRISAT), the leader in tropical dryland agrifood system innovation, has joined the One CGIAR integrated partnership, comprising the CGIAR System Organisation and One CGIAR research centers. The expansion of the One[Read More…]

Read More

Women entrepreneurs in Odisha India boost student nutrition with millet meals

This initiative broadens their nutritional choices beyond traditional rice, pulses, soybean, and egg-based meals Over 3,600 students enrolled in 55 government-run schools in the Koraput district of Odisha are now enjoying more nutritious mid-day meals featuring finger millet-based meals upma (porridge), khichdi (millet and lentils) and sweet dishes, designed to boost nutritional intake thanks[Read More…]

Read More
 
 

Follow us

Let's connect on any of these social networks!