The new FAO paper ‘Small fish for food security and nutrition’ makes a compelling case that food insecurity and poverty can also be addressed through the harvesting and production of small fish Small fish have long been a staple food in many low- and middle-income countries, yet their potential for[Read More…]
Tag: animal proteins
IngredientWerks produces Meaty Corn alternative protein with a carbon-neutral footprint
As a high-value heme protein and key animal replacement ingredient, bovine myoglobin is used to mimic the taste, texture and aroma of meat in alternative protein applications IngredientWerks announced it has achieved a major milestone for the alternative protein industry by producing proprietary corn expressing high levels of bovine myoglobin.[Read More…]
