This achievement is closely tied to the improved trade relationship with China, following the removal of suspensions on Australian meat processing establishments, which has significantly boosted exports to the region Australia’s red meat exports are projected to reach record levels in 2024–25, according to the latest data from the Australian[Read More…]
Tag: ABARES
Australian fisheries and aquaculture thrive in 2022
In 2021-22, Australians consumed around 350,000 tonnes of seafood in 2021-22, equivalent to 13.8 kilograms per person Aquaculture has had another successful year within the Australian seafood industry, according to the latest edition of ABARES Australian Fisheries and Aquaculture Statistics. David Galeano, Acting ABARES Executive Director said the gross[Read More…]
