World News Archives - Page 74 of 82 - NUFFOODS Spectrum ASIA

February 9, 2018 | World News

Nuritas collaborates with Nestle for bioactive peptide research

Nestlé will use its scientific know-how and applications expertise to validate the efficacy of these new discoveries within the target applications. Irish biotechnology company Nuritas has collaborated with Nestlé to research bioactive…

February 7, 2018 | World News

North American Arm of Bunge acquires Minsa’s U.S. corn milling business

The purchase enables Bunge to serve growing demand for tortillas, tortilla chips and other foods. Bunge North America, the North American operating arm of Bunge Limited has announced that it…

February 7, 2018 | World News

Mooala receives $5M funding for expansion

The funding round was led by M3 Ventures and Sweat Equities, and the funding raised will be used to finance the brand’s expansion into the southwest, midwest and northeast of…

February 4, 2018 | News

Higher dangers connected with overweight What’s more corpulence for Asia.

According to the World Health Organization, individuals with body mass indexes (BMIs) of 25.0 kg/m2 to 29.9 kg/m2 are considered overweight and BMIs of 30.0 kg/m2 and above are labelled as obese Higher…

January 20, 2018 | World News

Ebro strikes a deal worth €130 million

Ebro considers this acquisition as a great opportunity to accelerate its growth in the promising fresh segment. Spanish food processing company Ebro has carried out a deal to buy 70…

January 16, 2018 | World News

Loma Linda University to offer degree in plant based nutrition

The school is recognized as an international leader in establishing and disseminating the benefits of plant-based nutrition. Loma Linda University School of Public Health will soon be offering a PhD degree…

January 7, 2018 | World News

daRosario Organics to launch new truffle products

daRosario Organics has invested in the special equipment needed to provide these products in single-serve portions. daRosario Organics, the nation’s only producer of 100 per cent USDA certified organic truffle…

January 4, 2018 | World News

GeoNutrition to address nutrient deficiency in Sub Saharan Africa

It is one of the most ambitious programs to provide lasting improvements in nutrition in sub-Saharan Africa. Rothamsted Research is contributing soil and crop expertise to the program, known as…

January 3, 2018 | World News

Sacla launches new product for vegans

Sacla is aiming to capitalise on the growing free from category, which is worth £806 million in the UK. Sacla is expanding its UK portfolio with the launch of free…

January 2, 2018 | World News

Co-op Food announces expansion plans

The plan is to open more than 20 new stores in London, up to 18 in Scotland, 10 in Wales and others in towns and cities including York, Plymouth and…

Technology

Eco-Products Unveils New Sustainable Beverage Cups for Foodservice Operators

Jun 11, 2026 | Company News

UNSW Researchers Brew Espresso with Ultrasound, Cutting Energy Use by 75%

Jun 10, 2026 | Australia

World Food Safety Day 2026: Why the Future of Food Safety Will Be Defined by Technology, Not Just Compliance

Jun 09, 2026 | Feature

Food Testing

World Food Safety Day 2026: Why the Future of Food Safety Will Be Defined by Technology, Not Just Compliance

Jun 09, 2026 | Feature

How RT-PCR (Real-time polymerase chain reaction) Kits are Saving Lives through Early, Accurate Testing of Water Contamination

Jun 05, 2026 | Feature

IF Sets New Benchmark for Coconut Water Purity through EA-IRMS Technology

Jun 04, 2026 | Beverages

More Popular

Yakult Singapore Introduces Peach Flavour

Jun 12, 2026 | Company News

Australian Food-Tech Firm Fresho Acquires UK ERP Leader Nation Wilcox

Jun 12, 2026 | Australia

Vadilal Brings Parle's Iconic Melody Brand to the Ice Cream Aisle

Jun 12, 2026 | Company News

Nuritas collaborates with Nestle for bioactive peptide research

Nestlé will use its scientific know-how and applications expertise to validate the efficacy of these new discoveries within the target applications. Irish biotechnology company Nuritas has collaborated with Nestlé to research bioactive…

North American Arm of Bunge acquires Minsa’s U.S. corn milling business

The purchase enables Bunge to serve growing demand for tortillas, tortilla chips and other foods. Bunge North America, the North American operating arm of Bunge Limited has announced that it…

Mooala receives $5M funding for expansion

The funding round was led by M3 Ventures and Sweat Equities, and the funding raised will be used to finance the brand’s expansion into the southwest, midwest and northeast of…

Higher dangers connected with overweight What’s more corpulence for Asia.

According to the World Health Organization, individuals with body mass indexes (BMIs) of 25.0 kg/m2 to 29.9 kg/m2 are considered overweight and BMIs of 30.0 kg/m2 and above are labelled as obese Higher…

Ebro strikes a deal worth €130 million

Ebro considers this acquisition as a great opportunity to accelerate its growth in the promising fresh segment. Spanish food processing company Ebro has carried out a deal to buy 70…

Loma Linda University to offer degree in plant based nutrition

The school is recognized as an international leader in establishing and disseminating the benefits of plant-based nutrition. Loma Linda University School of Public Health will soon be offering a PhD degree…

daRosario Organics to launch new truffle products

daRosario Organics has invested in the special equipment needed to provide these products in single-serve portions. daRosario Organics, the nation’s only producer of 100 per cent USDA certified organic truffle…

GeoNutrition to address nutrient deficiency in Sub Saharan Africa

It is one of the most ambitious programs to provide lasting improvements in nutrition in sub-Saharan Africa. Rothamsted Research is contributing soil and crop expertise to the program, known as…

Sacla launches new product for vegans

Sacla is aiming to capitalise on the growing free from category, which is worth £806 million in the UK. Sacla is expanding its UK portfolio with the launch of free…

Co-op Food announces expansion plans

The plan is to open more than 20 new stores in London, up to 18 in Scotland, 10 in Wales and others in towns and cities including York, Plymouth and…

Technology

Eco-Products Unveils New Sustainable Beverage Cups for Foodservice Operators

UNSW Researchers Brew Espresso with Ultrasound, Cutting Energy Use by 75%

World Food Safety Day 2026: Why the Future of Food Safety Will Be Defined by Technology, Not Just Compliance

Food Testing

World Food Safety Day 2026: Why the Future of Food Safety Will Be Defined by Technology, Not Just Compliance

How RT-PCR (Real-time polymerase chain reaction) Kits are Saving Lives through Early, Accurate Testing of Water Contamination

IF Sets New Benchmark for Coconut Water Purity through EA-IRMS Technology

More Popular

Yakult Singapore Introduces Peach Flavour

Australian Food-Tech Firm Fresho Acquires UK ERP Leader Nation Wilcox

Vadilal Brings Parle's Iconic Melody Brand to the Ice Cream Aisle

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