World News

Gates Foundation announces partnership with UAE to accelerate action to strengthen food systems

Together, they made new commitments totalling $200 million in response to immediate and long-term threats to food security and nutrition caused by climate change The Bill & Melinda Gates Foundation joined the United Arab Emirates (UAE) to accelerate the development of innovations that will help smallholder farmers in sub-Saharan Africa and South Asia build resilience and[Read More…]

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Ardent Mills announces new environmental, social and governance (ESG) strategy

The company’s fiscal year 2023 ESG Report summarizes new strategy and goals across four key pillars: communities, people, planet and ingredients Ardent Mills, the premier flour-milling and Ingredient Company, announced the release of its fiscal year 2023 (FY23) ESG report. Aligned to Ardent Mills’ ESG framework, Nourish: Intention & Impact, the[Read More…]

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California Pizza Kitchen announces franchise opening in Philippines

This development marks CPK’s 24th international location, further expanding the brand’s global footprint California Pizza Kitchen (CPK), the creator of California-style pizza, announced the opening of its latest franchise location in the Philippines. This development marks CPK’s 24th international location, further expanding the brand’s global footprint. The new restaurant will be located at the[Read More…]

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Givaudan and Berkeley unveil transformative research on redefining efficiency in alternative protein

The new white paper outlines 10 pathways to more affordable, sustainable plant-based products In their fifth annual collaboration, Givaudan and the University of California Berkeley have released transformative research paving the way for enhanced efficiency in alternative protein. The latest white paper entitled ‘10 Alternative Protein Pathways: Opportunities for Greater[Read More…]

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Bunge introduces Beleaf PlantBetter a plant-based alternative

Bunge’s Beleaf PlantBetter emerges as the answer to the complexities faced by food manufacturers and bakers seeking plant-based alternatives that match the sensory qualities Bunge introduces Beleaf PlantBetter, a ground-breaking plant-based alternative crafted to satisfy the growing demand for superior-tasting and environmentally responsible dairy butter replacements. As demand for dairy[Read More…]

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