Saturday, 7 February 2026

January 30, 2024 | Academic

UNM team up with University of Wisconsin–Madison send tomatoes into space

The tomatoes have taken flight, on the International Space Station (ISS) as part of project Trichoderma Associated Space Tomato Inoculation Experiment – or TASTIE Researchers from the University of New…

January 29, 2024 | Company News

ProAmpac collaborates with Aptar to launch moisture adsorbing packaging technology

The solution not only adsorbs excess moisture inside the package headspace but also shields the contents from moisture exposure ProAmpac, a leader in flexible packaging and material science, announces the…

January 25, 2024 | Company News

ofi accelerates category focus with launch of F&B Solutions platform

The new F&B Solutions platform consolidates ofi’s current category solutions capabilities and innovation infrastructure to support a diverse range of customer requirements better Leading provider of naturally good food and beverage ingredients, ofi, announces…

January 24, 2024 | Company News

OREO launches space dunk cookies

This is the latest innovation from the Oreo brand, following the launch of three new flavours last month: Oreo Gluten-Free Golden, Oreo Peanut Butter Cakesters, and Oreo Black & White…

January 24, 2024 | Beverages

Survey reveals for taste 83% of people drink coffee

A survey reveals insights from 1,300+ coffee drinkers to help producers, marketers, and retailers drive more customers According to an online survey conducted by Drive Research, 73 per cent of…

January 24, 2024 | Company News

Israel’s Steakholder Foods adds plant-based shrimps to range of 3D-printed seafood

Shrimp analogue is the latest in a growing range of proprietary printer capabilities; has the potential to reshape the $68 billion shrimp industry Israel’s Steakholder Foods Ltd., a leader in cultivated meat…

January 23, 2024 | Company News

SpartanNash implements new food traceability program

SpartanNash now enables the real-time exchange of food traceability data across its suppliers, distribution centres, company stores and independent grocery customers Food solutions company SpartanNash announced the launch of the ReposiTrak Traceability…

January 22, 2024 | Beverages

HEINEKEN and Siemens collaborate for decarbonisation

The program supports HEINEKEN’s Net Zero Production roadmap, which aims to reach net zero in Scope 1 and 2 by 2030 and across the full value chain by 2040 HEINEKEN…

January 22, 2024 | Company News

Ever.Ag launches AI-powered Cheese Yield Optimisation tool

Ever.Ag’s Cheese Yield Optimisation gives manufacturers unprecedented visibility into and performance of their operations Ever.Ag announced the launch of its newest product: Cheese Yield Optimisation. This ground-breaking solution leverages artificial intelligence…

January 19, 2024 | Company News

Mullen Group to acquire ContainerWorld Forwarding Services

Through a network of customs and sufferance bonded warehouses, ContainerWorld provides inventory management, freight forwarding, warehousing, and distribution services to international and domestic customers in the provinces of British Columbia and Ontario Mullen Group…

Technology

Australia Approves Commercial Release of GM Purple Tomato

Feb 06, 2026 | Australia

Detmold Group Reports Progress on Emissions Reduction, Circular Packaging Goals

Feb 05, 2026 | Australia

FAO on Balancing Climate Urgency and Food Safety in Emerging Agrifood Technologies

Feb 05, 2026 | Food Security

Food Testing

AFNOR International Eyes Global Food Safety Growth with HACCP Group Takeover

Feb 04, 2026 | Australia

Incheon National University researchers uncover hidden toxin risks during nutrient-starved algal blooms

Feb 02, 2026 | Food Safety and Testing

How audit-led approaches are reinforcing trust in retail food safety

Feb 02, 2026 | Food Safety and Testing

More Popular

Fertility Meets Farm-to-Table Dining with Launch of ‘The Fertility Table’ in India

Feb 06, 2026 | Company News

Australia Approves Commercial Release of GM Purple Tomato

Feb 06, 2026 | Australia

Alternative Proteins Could Add €111 Billion Annually to EU Economy by 2040, Study Finds

Feb 06, 2026 | Europe