World News Archives - Page 25 of 82 - NUFFOODS Spectrum ASIA

August 23, 2024 | Nutrition

Soymilk can improve heart health by lowering blood pressure

Scientists conclude that classifying soymilk as ultra-processed may mislead consumers about its nutritional qualities The consumption of soymilk can contribute to cardiometabolic health by lowering both blood pressure and blood…

August 23, 2024 | Company News

KPM Analytics unveils AI-powered inspection system for meat and poultry

Second-generation TheiaVu WD-300 system offers precision, reliability, and speed – up to 10x faster than manual product checks Meat and poultry processors face ongoing challenges with quality control, consistency, and…

August 22, 2024 | Beverages

LVMH owns all top most valuable wine and champagne brands

Moët & Chandon is the most valuable wine & champagne brand, valued at $1.4 billion LVMH owns all of the top four most valuable wine and champagne brands in 2024,…

August 21, 2024 | Company News

Hiya launches daily superfoods for kids

The product is gluten-free, allergen-free, nut-free, dairy-free, and contains zero sugar, making it a safe and healthy choice for children two and up Hiya, the leading children’s health brand known…

August 21, 2024 | Company News

Lantana Foods rebrands distinct hummus line

Innovative fusion hummus feeds appetites for complex flavours, drives category growth Lantana Foods continues to reinvent the hummus category with a fresh rebrand. Carving a new niche for its distinct flavour combinations,…

August 19, 2024 | Company News

Mars to acquire Kellanova

Kellanova shareholders to receive $83.50 per share in cash Mars, Incorporated, a family-owned, global leader in pet care, snacking and food, and Kellanova, a leading company in global snacking, international…

August 13, 2024 | Beverages

Bluebird Hardwater introduces first-ever flavours

Innovative canned spirits company expands its product offering to the West Coast Bluebird Hardwater, the industry disruptor and trailblazer behind the first-ever canned alcoholic water, has announced its latest innovation…

August 13, 2024 | Company News

Fonterra and Superbrewed Food collaborate to advance protein technology

The collaboration builds upon Superbrewed’s commercial launch of their patented biomass protein, called Postbiotic Cultured Protein Global dairy co-operative Fonterra and natural ingredient manufacturer Superbrewed Food have teamed up to boost sustainable food production.…

August 12, 2024 | Company News

Lee Kum Kee partners with Uncle Sharkii Poke Bar

The ready-to-use glaze will also be featured as a permanent menu item at all Uncle Sharkii locations nationwide Lee Kum Kee, a global producer of authentic Asian sauces and condiments,…

August 9, 2024 | Company News

COSPRO debuts 3-in-1 electric salt & pepper grinder set

The company emerges from stealth to introduce cutting-edge, high-quality kitchen tools that inspire creativity and elevate culinary experiences COSPRO, a provider of innovative and high-quality kitchen tools, launched its initial product…

Technology

GTE Foods Uses Food Technology to Reinvent the Classic Scoop

Jun 26, 2026 | Company News

Food Industry Shifts toward Precision-Designed Proteins for a Sustainable Future, AINIA Reveals

Jun 25, 2026 | Events

FIRDI Spotlights AI, Personalised Nutrition and Sustainable Innovation at Food Taipei

Jun 25, 2026 | Events

Food Testing

Khetika and IIM Ahmedabad Announce Landmark Partnership to Shape India’s Clean Food Framework

Jun 18, 2026 | Company News

World Food Safety Day 2026: Why the Future of Food Safety Will Be Defined by Technology, Not Just Compliance

Jun 09, 2026 | Feature

How RT-PCR (Real-time polymerase chain reaction) Kits are Saving Lives through Early, Accurate Testing of Water Contamination

Jun 05, 2026 | Feature

More Popular

GTE Foods Uses Food Technology to Reinvent the Classic Scoop

Jun 26, 2026 | Company News

Fi India 2026 marks 20 Years, bringing future of food ingredients to Mumbai

Jun 25, 2026 | Events

Be Wellness and Matcha House Bring Delhi's Most Elevated Collagen Matcha Menu

Jun 25, 2026 | Beverages

Soymilk can improve heart health by lowering blood pressure

Scientists conclude that classifying soymilk as ultra-processed may mislead consumers about its nutritional qualities The consumption of soymilk can contribute to cardiometabolic health by lowering both blood pressure and blood…

KPM Analytics unveils AI-powered inspection system for meat and poultry

Second-generation TheiaVu WD-300 system offers precision, reliability, and speed – up to 10x faster than manual product checks Meat and poultry processors face ongoing challenges with quality control, consistency, and…

LVMH owns all top most valuable wine and champagne brands

Moët & Chandon is the most valuable wine & champagne brand, valued at $1.4 billion LVMH owns all of the top four most valuable wine and champagne brands in 2024,…

Hiya launches daily superfoods for kids

The product is gluten-free, allergen-free, nut-free, dairy-free, and contains zero sugar, making it a safe and healthy choice for children two and up Hiya, the leading children’s health brand known…

Lantana Foods rebrands distinct hummus line

Innovative fusion hummus feeds appetites for complex flavours, drives category growth Lantana Foods continues to reinvent the hummus category with a fresh rebrand. Carving a new niche for its distinct flavour combinations,…

Mars to acquire Kellanova

Kellanova shareholders to receive $83.50 per share in cash Mars, Incorporated, a family-owned, global leader in pet care, snacking and food, and Kellanova, a leading company in global snacking, international…

Bluebird Hardwater introduces first-ever flavours

Innovative canned spirits company expands its product offering to the West Coast Bluebird Hardwater, the industry disruptor and trailblazer behind the first-ever canned alcoholic water, has announced its latest innovation…

Fonterra and Superbrewed Food collaborate to advance protein technology

The collaboration builds upon Superbrewed’s commercial launch of their patented biomass protein, called Postbiotic Cultured Protein Global dairy co-operative Fonterra and natural ingredient manufacturer Superbrewed Food have teamed up to boost sustainable food production.…

Lee Kum Kee partners with Uncle Sharkii Poke Bar

The ready-to-use glaze will also be featured as a permanent menu item at all Uncle Sharkii locations nationwide Lee Kum Kee, a global producer of authentic Asian sauces and condiments,…

COSPRO debuts 3-in-1 electric salt & pepper grinder set

The company emerges from stealth to introduce cutting-edge, high-quality kitchen tools that inspire creativity and elevate culinary experiences COSPRO, a provider of innovative and high-quality kitchen tools, launched its initial product…

Technology

GTE Foods Uses Food Technology to Reinvent the Classic Scoop

Food Industry Shifts toward Precision-Designed Proteins for a Sustainable Future, AINIA Reveals

FIRDI Spotlights AI, Personalised Nutrition and Sustainable Innovation at Food Taipei

Food Testing

Khetika and IIM Ahmedabad Announce Landmark Partnership to Shape India’s Clean Food Framework

World Food Safety Day 2026: Why the Future of Food Safety Will Be Defined by Technology, Not Just Compliance

How RT-PCR (Real-time polymerase chain reaction) Kits are Saving Lives through Early, Accurate Testing of Water Contamination

More Popular

GTE Foods Uses Food Technology to Reinvent the Classic Scoop

Fi India 2026 marks 20 Years, bringing future of food ingredients to Mumbai

Be Wellness and Matcha House Bring Delhi's Most Elevated Collagen Matcha Menu

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