Saturday, 7 February 2026

October 29, 2025 | Company News

Utah State University analysis finds diestel regenerative turkeys deliver superior nutritional benefits

This expanded analysis found that regenerative farming practices consistently yield turkeys with higher levels of antioxidants, a better fatty acid balance, and more essential vitamins Just in time for Thanksgiving,…

October 24, 2025 | Interaction

FoSTAT Award-Winning Pork Knuckle Trio redefines healthy Thai cuisine for seniors

Assoc. Prof. Kanitha Tananuwong, Department of Food Technology, Chulalongkorn University In Thailand, few dishes evoke as much comfort and nostalgia as braised pork leg. But for older adults, the high…

October 17, 2025 | Food

Engineering Nutrition: Marico’s R&D Push to Redefine Everyday Wellness

Dr Shilpa Vora, Chief R&D Officer, Marico Limited At the forefront of India’s evolving food innovation landscape, Marico Limited is redefining how science, sustainability, and consumer-centric design intersect in everyday…

October 16, 2025 | Australia

Quantum leap to tackle Australian food security and student wellbeing

Food Ladder partners with CSIRO and the University of Southern Queensland to pioneer Australian research Food Ladder, an Australian not-for-profit combating food insecurity through school-based greenhouse programs, has announced a…

October 15, 2025 | Beverages

Caraway Tea Company launches Infusion Technology, merging tea and supplements for enhanced wellness

This new process creates high-performance blends that deliver the potency of supplements with the ritual and enjoyment of tea Caraway Tea Company, a U.S. leader in private-label tea and supplement…

October 10, 2025 | Company News

Yakult Singapore introduces Y1000 probiotic drink

Widely popular in Japan, Yakult’s Y1000 expands its range in Singapore to support better gut health  Yakult Singapore, well-loved for its premium probiotic cultured drinks, has introduced Y1000, its most concentrated probiotic drink to date. Containing…

October 3, 2025 | Company News

Lallemand Health Solutions looks to steal spotlight at SupplySide Global

The spotlight will be on solutions for healthy aging, women’s health, immune support, and mental health, all supported by robust clinical research Lallemand Health Solutions will present its latest science-backed…

October 1, 2025 | Company News

Healthy growth and immunity top drivers of infant formula purchases

Arla Foods Ingredients commissioned YouGov to survey 6,800 women in 13 different countries Healthy growth and immunity are the health benefits most likely to influence mothers’ purchases of infant or…

September 29, 2025 | Dietary Supplements

Food for Mood: How What We Eat Shapes How We Feel

By Christian Philippsen, Managing Director, BENEO Asia When we think about mental health, we often picture therapy sessions, mindfulness apps, or a good night’s sleep. But what about breakfast? The…

September 29, 2025 | Interaction

LoHi by Finnforel: Clean, Convenient, and Sustainable Protein for Future

Nora Hortling, CEO of Finnforel As global demand for healthy and sustainable protein rises, Finnish aquaculture innovator Finnforel is making waves with its pioneering approach to land-based fish farming. The…

Technology

Australia Approves Commercial Release of GM Purple Tomato

Feb 06, 2026 | Australia

Detmold Group Reports Progress on Emissions Reduction, Circular Packaging Goals

Feb 05, 2026 | Australia

FAO on Balancing Climate Urgency and Food Safety in Emerging Agrifood Technologies

Feb 05, 2026 | Food Security

Food Testing

AFNOR International Eyes Global Food Safety Growth with HACCP Group Takeover

Feb 04, 2026 | Australia

Incheon National University researchers uncover hidden toxin risks during nutrient-starved algal blooms

Feb 02, 2026 | Food Safety and Testing

How audit-led approaches are reinforcing trust in retail food safety

Feb 02, 2026 | Food Safety and Testing

More Popular

Fertility Meets Farm-to-Table Dining with Launch of ‘The Fertility Table’ in India

Feb 06, 2026 | Company News

Australia Approves Commercial Release of GM Purple Tomato

Feb 06, 2026 | Australia

Alternative Proteins Could Add €111 Billion Annually to EU Economy by 2040, Study Finds

Feb 06, 2026 | Europe