September 24, 2025 | Awards

Dr Sreeraj Gopi achieves Top 2% Scientist Ranking for 5th Consecutive Year

The scientists receive global recognition for advancing knowledge and influencing their scientific communities Dr Sreeraj Gopi, Founder& Managing Director, Molecules Biolabs, got into the list of top 2 per cent…

September 22, 2025 | Awards

Lonza’s UC-II® Collagen earns NutraStrong™ Collagen verified certification from SGS Nutrasource

The NutraStrong™ Collagen Verified program, developed by SGS Nutrasource, is the first independent certification system dedicated to evaluating and verifying the identity, source, safety quality of collagen ingredients SGS Nutrasource…

April 10, 2025 | Awards

Lallemand Health Solutions named finalist for ‘Ingredient of the year’ award

Cerebiome For Skin by Lallemand Health Solutions has been pre-selected for the Ingredient of the Year in the Beauty from Within category Lallemand Health Solutions announced that it has been…

March 3, 2025 | Australia

Australia’s Summer Land wins gold medals at Sydney Royal Cheese & Dairy Produce show

This recognition further establishes Summer Land Camels as a trailblazer in the Australian camel dairy industry Summer Land Camels, a leading Australian camel dairy producer, has achieved remarkable success at…

December 30, 2024 | Awards

Coca-Cola bottlers Japan’s Hakushu plant earns AWS gold certification

This is the first time for a CCBJI plant to earn an AWS Standard certification Coca-Cola Bottlers Japan Inc. (CCBJI) announced that its Hakushu Plant (Hokuto City, Yamanashi Prefecture) has…

December 6, 2024 | Awards

dsm-firmenich unveils winners of pioneering grant to advance gut health across Asia-Pacific 

The Nutrition Research Grant was established to further nutrition research in the Asia-Pacific region by providing funding support for research conducted in Asia-Pacific dsm-firmenich, innovators in nutrition, health, and beauty,…

December 5, 2024 | Awards

Japan’s sake brewing adds to UNESCO Cultural Heritage list

This marks Japan’s 23rd entry on the Intangible Cultural Heritage list and the first since 2022 An intergovernmental committee of UNESCO has decided to register traditional Japanese sake brewing as…

December 5, 2024 | Awards

Thailand’s Tom Yum Kung soup earns UNESCO spotlight

Tom Yum Kung delivers a symphony of flavours—sweet, sour, savoury, spicy, creamy, and slightly bitter Thailand’s beloved sour and spicy soup, tom yum kung, has been officially added to UNESCO’s…

September 27, 2024 | Awards

Oman’s Mazoon Dairy receives FSSC 22000 V6 certification

The FSSC 22000 V6 certification is a globally recognised food safety management system issued by the Foundation for Food Safety Certification Mazoon Dairy, Oman’s top dairy producer, has announced that…

August 22, 2024 | Awards

Yili’s Cremo ice cream wins Thailand FDA quality award

This marks the fifth consecutive year that Yili has received this prestigious award Cremo ice cream, produced by Yili’s subsidiary in Thailand, was honoured with the “2024 Thailand Food and Drug…