Wellness Archives - Page 19 of 33 - NUFFOODS Spectrum ASIA

January 9, 2024 | Company News

Lallemand completes acquisition of Swiss biotech Evolva

Evolva is focused on the research, development and commercialisation of natural ingredients derived from yeast for applications across the flavours and fragrances, health Ingredients cosmetics and health protection sectors Lallemand…

January 8, 2024 | Korea

Nuvilab innovates inpatient nutrition with food AI at Alexandra Hospital Singapore

This solution uses an AI Food Scanner to scan each patient’s meal tray and analyse individual food intake and nutrients Nuvilab, a leading Food AI company, has announced the expansion…

January 5, 2024 | Food

Small fish a small solution to big problems

The new FAO paper ‘Small fish for food security and nutrition’ makes a compelling case that food insecurity and poverty can also be addressed through the harvesting and production of…

January 5, 2024 | Ingredients

Standard Chartered and BASA Foundation collaborate to foster apiculture in Bangladesh

The project will focus on enhancing the marketability of honey products by providing access to certification and forward market linkages Standard Chartered Bangladesh and BASA Foundation are collaborating to foster…

January 1, 2024 | Nutrition

Low-carbohydrate diets emphasise healthy, plant-based sources associated with slower long-term weight gain

The study found that diets comprised of plant-based proteins fats and healthy carbohydrates were significantly associated with slower long-term weight gain Low-carbohydrate diets comprised mostly of plant-based proteins and fats with healthy carbohydrates such as whole grains were…

December 27, 2023 | China

SNICKERS® launches new bar featuring low GI dark chocolate cereal in mono

This an innovative new product that not only offers a low-sugar and low-glycemic index (GI) option but also features individual packaging made from a mono-PP material Mars China announced another significant step towards…

December 22, 2023 | Company News

Korea’s Jung Kwan Jang introduces various forms of red ginseng

The company is now showcasing more various red ginseng forms from bottles of concentrate to tablets, ready-to-drink vials, capsules, and even jelly and candy forms South Korea’s Jung Kwan Jang declared…

December 22, 2023 | China

New Illuma HMO growing-up infant formula available in China

Wyeth becomes the first foreign company that sell HMO infant formula added with two HMOs in China Wyeth Nutrition announced that its first illuma HMO growing-up infant formula added with two…

December 13, 2023 | Company News

dsm-firmenich announces Peach+ as 12th annual flavour of Year for 2024

Peach+ was inspired by PANTONE 13-1023 Peach Fuzz, the 2024 Colour of the Year from PANTONE dsm-firmenich, an innovator in nutrition, health, and beauty, announces Peach+ as the 12th annual “Flavor of the Year” for…

November 30, 2023 | China

Nestlé develops N3 milk launches first in China

This includes a full cream and a skimmed milk product, both of which are high in protein to support a well-balanced diet for the entire family Nestlé announced that it…

Technology

Ingredion Thailand Achieves 100% Sustainably Sourced Cassava

Feb 27, 2026 | Company News

Deakin University and Bellarine Foods Partner to Develop Sustainable Marine-Derived Proteins

Feb 26, 2026 | Australia

Royal Unveils Refreshed Jute Bag Design for 20lb Authentic Basmati

Feb 25, 2026 | Company News

Food Testing

Australian Medical Bodies Push for Compulsory Health Star Labelling

Feb 24, 2026 | Australia

Tim Hortons Singapore Secures Majlis Ugama Islam Singapura Halal Certification Ahead of Ramadan

Feb 23, 2026 | Company News

Witsbb Joins Hands with Multiple Parties to Launch New Standard in Nutrition Free from Common Allergens

Feb 13, 2026 | China

More Popular

Fagron Acquires Pharmavit Europe for €68Mn to Expand Nutraceutical Portfolio

Feb 27, 2026 | Company News

Arla Foods Invests EUR 300Mn in New Cheese Dairy in Sweden

Feb 27, 2026 | Company News

Beyond Meat Broadens Portfolio Beyond Protein with Sparkling Plant-Based Drink Line

Feb 27, 2026 | Beverages

Lallemand completes acquisition of Swiss biotech Evolva

Evolva is focused on the research, development and commercialisation of natural ingredients derived from yeast for applications across the flavours and fragrances, health Ingredients cosmetics and health protection sectors Lallemand…

Nuvilab innovates inpatient nutrition with food AI at Alexandra Hospital Singapore

This solution uses an AI Food Scanner to scan each patient’s meal tray and analyse individual food intake and nutrients Nuvilab, a leading Food AI company, has announced the expansion…

Small fish a small solution to big problems

The new FAO paper ‘Small fish for food security and nutrition’ makes a compelling case that food insecurity and poverty can also be addressed through the harvesting and production of…

Standard Chartered and BASA Foundation collaborate to foster apiculture in Bangladesh

The project will focus on enhancing the marketability of honey products by providing access to certification and forward market linkages Standard Chartered Bangladesh and BASA Foundation are collaborating to foster…

Low-carbohydrate diets emphasise healthy, plant-based sources associated with slower long-term weight gain

The study found that diets comprised of plant-based proteins fats and healthy carbohydrates were significantly associated with slower long-term weight gain Low-carbohydrate diets comprised mostly of plant-based proteins and fats with healthy carbohydrates such as whole grains were…

SNICKERS® launches new bar featuring low GI dark chocolate cereal in mono

This an innovative new product that not only offers a low-sugar and low-glycemic index (GI) option but also features individual packaging made from a mono-PP material Mars China announced another significant step towards…

Korea’s Jung Kwan Jang introduces various forms of red ginseng

The company is now showcasing more various red ginseng forms from bottles of concentrate to tablets, ready-to-drink vials, capsules, and even jelly and candy forms South Korea’s Jung Kwan Jang declared…

New Illuma HMO growing-up infant formula available in China

Wyeth becomes the first foreign company that sell HMO infant formula added with two HMOs in China Wyeth Nutrition announced that its first illuma HMO growing-up infant formula added with two…

dsm-firmenich announces Peach+ as 12th annual flavour of Year for 2024

Peach+ was inspired by PANTONE 13-1023 Peach Fuzz, the 2024 Colour of the Year from PANTONE dsm-firmenich, an innovator in nutrition, health, and beauty, announces Peach+ as the 12th annual “Flavor of the Year” for…

Nestlé develops N3 milk launches first in China

This includes a full cream and a skimmed milk product, both of which are high in protein to support a well-balanced diet for the entire family Nestlé announced that it…

Technology

Ingredion Thailand Achieves 100% Sustainably Sourced Cassava

Deakin University and Bellarine Foods Partner to Develop Sustainable Marine-Derived Proteins

Royal Unveils Refreshed Jute Bag Design for 20lb Authentic Basmati

Food Testing

Australian Medical Bodies Push for Compulsory Health Star Labelling

Tim Hortons Singapore Secures Majlis Ugama Islam Singapura Halal Certification Ahead of Ramadan

Witsbb Joins Hands with Multiple Parties to Launch New Standard in Nutrition Free from Common Allergens

More Popular

Fagron Acquires Pharmavit Europe for €68Mn to Expand Nutraceutical Portfolio

Arla Foods Invests EUR 300Mn in New Cheese Dairy in Sweden

Beyond Meat Broadens Portfolio Beyond Protein with Sparkling Plant-Based Drink Line

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