Food Archives - Page 26 of 119 - NUFFOODS Spectrum ASIA

July 23, 2025 | Food

Salmonella outbreak linked to deep-brand frozen sprouted beans prompts multistate recall

The outbreak has so far resulted in 11 reported illnesses across 10 states The U.S. Food and Drug Administration (FDA), in collaboration with the Centres for Disease Control and Prevention…

July 22, 2025 | Company News

Bonduelle Group finalises sale of packaged salad business in France

This strategic divestment comes as Bonduelle responds to a decade-long structural decline in salad consumption in France The Bonduelle Group has officially concluded the sale of its packaged salad business…

July 21, 2025 | Company News

Co-op launches Mojito cocktail flavoured grapes

Developed in Spain through natural cross-breeding techniques, the grapes combine two unique flavour profiles to achieve their signature taste Co-op stores will stock a brand-new grape variety, Mojito Fresh, as part…

July 21, 2025 | Food

Emerging economies to drive animal-source food consumption and production

OECD-FAO Agricultural Outlook 2025-2034: New edition examines market trends over the coming decade, with a focus on mitigating emissions and boosting food security for the world’s poorest Production and calorie…

July 21, 2025 | Australia

Australia’s proposed Iona beef facility declared prescribed project

The Iona Project aims to boost beef processing capacity, strengthen regional supply chains, and cement Queensland’s place as Australia’s beef production powerhouse The Crisafulli Government has officially declared the Central…

July 16, 2025 | Company News

John Dory Seafood launches head-to-tail seafood ecosystem in Dubai

John Dory personally selects fish from certified fisheries and farms, importing directly from trusted suppliers across Europe and the Indian Ocean, including the Netherlands, France, Greece, and the Seychelles John…

July 16, 2025 | Company News

Steakholder-formulated plant-based fish products rolled out in retail outlets

The kebabs and patties are being manufactured by Steakholder partner Bondor Foods, following a pilot roll-out and commercial scale-up Israel’s Steakholder Foods, a leading innovator in alternative-protein production and 3D-printing technologies,…

July 15, 2025 | Export & Import

Indonesia records double-digit growth in shrimp exports

According to Shrimp Insight, from January to May 2025, Indonesia’s total shrimp exports reached 89,224 metric tonnes valued at $756 million Indonesia’s shrimp export sector posted a robust performance in…

July 15, 2025 | Company News

Westfalia Fruit acquires Dutch Greenpoint Trading B.V.

The acquisition strengthens Westfalia Fruit’s position in the rapidly growing European foodservice sector Westfalia Fruit, a global leader in the avocado industry, has completed the acquisition of Greenpoint Trading B.V.,…

July 14, 2025 | Company News

Singapore’s Berge Bulk harvests 1metric tonne of fresh produce at sea

In partnership with Aerospring Hydroponics, Berge Bulk installed 150 advanced hydroponic systems across 75 vessels Singapore-based Berge Bulk, one of the world’s leading dry bulk ship owners, has harvested over…

Technology

SIG Starts 2026 Strongly Despite Market Headwinds, Says CEO Mikko Keto

May 04, 2026 | Company News

Prosur Launches Natural Ingredient Toolkit for Clean-Label Food Innovation

May 04, 2026 | Company News

Blueyou Launches Fair Trade Certified Tuna Program in Maldives

Apr 30, 2026 | Company News

Food Testing

Prosur Launches Natural Ingredient Toolkit for Clean-Label Food Innovation

May 04, 2026 | Company News

Blueyou Launches Fair Trade Certified Tuna Program in Maldives

Apr 30, 2026 | Company News

Tapping into the Global Halal Boom with Smarter Certification Models

Apr 20, 2026 | Food Safety and Testing

More Popular

Seafood Sector Poised to Benefit from Rising UK Demand for High-Protein Foods

May 04, 2026 | Company News

SIG Starts 2026 Strongly Despite Market Headwinds, Says CEO Mikko Keto

May 04, 2026 | Company News

Unilever Posts Q1 Growth as Foods-McCormick Deal Reshapes Portfolio

May 04, 2026 | Company News

Salmonella outbreak linked to deep-brand frozen sprouted beans prompts multistate recall

The outbreak has so far resulted in 11 reported illnesses across 10 states The U.S. Food and Drug Administration (FDA), in collaboration with the Centres for Disease Control and Prevention…

Bonduelle Group finalises sale of packaged salad business in France

This strategic divestment comes as Bonduelle responds to a decade-long structural decline in salad consumption in France The Bonduelle Group has officially concluded the sale of its packaged salad business…

Co-op launches Mojito cocktail flavoured grapes

Developed in Spain through natural cross-breeding techniques, the grapes combine two unique flavour profiles to achieve their signature taste Co-op stores will stock a brand-new grape variety, Mojito Fresh, as part…

Emerging economies to drive animal-source food consumption and production

OECD-FAO Agricultural Outlook 2025-2034: New edition examines market trends over the coming decade, with a focus on mitigating emissions and boosting food security for the world’s poorest Production and calorie…

Australia’s proposed Iona beef facility declared prescribed project

The Iona Project aims to boost beef processing capacity, strengthen regional supply chains, and cement Queensland’s place as Australia’s beef production powerhouse The Crisafulli Government has officially declared the Central…

John Dory Seafood launches head-to-tail seafood ecosystem in Dubai

John Dory personally selects fish from certified fisheries and farms, importing directly from trusted suppliers across Europe and the Indian Ocean, including the Netherlands, France, Greece, and the Seychelles John…

Steakholder-formulated plant-based fish products rolled out in retail outlets

The kebabs and patties are being manufactured by Steakholder partner Bondor Foods, following a pilot roll-out and commercial scale-up Israel’s Steakholder Foods, a leading innovator in alternative-protein production and 3D-printing technologies,…

Indonesia records double-digit growth in shrimp exports

According to Shrimp Insight, from January to May 2025, Indonesia’s total shrimp exports reached 89,224 metric tonnes valued at $756 million Indonesia’s shrimp export sector posted a robust performance in…

Westfalia Fruit acquires Dutch Greenpoint Trading B.V.

The acquisition strengthens Westfalia Fruit’s position in the rapidly growing European foodservice sector Westfalia Fruit, a global leader in the avocado industry, has completed the acquisition of Greenpoint Trading B.V.,…

Singapore’s Berge Bulk harvests 1metric tonne of fresh produce at sea

In partnership with Aerospring Hydroponics, Berge Bulk installed 150 advanced hydroponic systems across 75 vessels Singapore-based Berge Bulk, one of the world’s leading dry bulk ship owners, has harvested over…

Technology

SIG Starts 2026 Strongly Despite Market Headwinds, Says CEO Mikko Keto

Prosur Launches Natural Ingredient Toolkit for Clean-Label Food Innovation

Blueyou Launches Fair Trade Certified Tuna Program in Maldives

Food Testing

Prosur Launches Natural Ingredient Toolkit for Clean-Label Food Innovation

Blueyou Launches Fair Trade Certified Tuna Program in Maldives

Tapping into the Global Halal Boom with Smarter Certification Models

More Popular

Seafood Sector Poised to Benefit from Rising UK Demand for High-Protein Foods

SIG Starts 2026 Strongly Despite Market Headwinds, Says CEO Mikko Keto

Unilever Posts Q1 Growth as Foods-McCormick Deal Reshapes Portfolio

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The outbreak has so far resulted in 11 reported illnesses across 10 states The U.S. Food and Drug Administration (FDA), in collaboration with the Centres for Disease Control and Prevention…

This strategic divestment comes as Bonduelle responds to a decade-long structural decline in salad consumption in France The Bonduelle Group has officially concluded the sale of its packaged salad business…

Developed in Spain through natural cross-breeding techniques, the grapes combine two unique flavour profiles to achieve their signature taste Co-op stores will stock a brand-new grape variety, Mojito Fresh, as part…

OECD-FAO Agricultural Outlook 2025-2034: New edition examines market trends over the coming decade, with a focus on mitigating emissions and boosting food security for the world’s poorest Production and calorie…

The Iona Project aims to boost beef processing capacity, strengthen regional supply chains, and cement Queensland’s place as Australia’s beef production powerhouse The Crisafulli Government has officially declared the Central…

John Dory personally selects fish from certified fisheries and farms, importing directly from trusted suppliers across Europe and the Indian Ocean, including the Netherlands, France, Greece, and the Seychelles John…

The kebabs and patties are being manufactured by Steakholder partner Bondor Foods, following a pilot roll-out and commercial scale-up Israel’s Steakholder Foods, a leading innovator in alternative-protein production and 3D-printing technologies,…

According to Shrimp Insight, from January to May 2025, Indonesia’s total shrimp exports reached 89,224 metric tonnes valued at $756 million Indonesia’s shrimp export sector posted a robust performance in…

The acquisition strengthens Westfalia Fruit’s position in the rapidly growing European foodservice sector Westfalia Fruit, a global leader in the avocado industry, has completed the acquisition of Greenpoint Trading B.V.,…

In partnership with Aerospring Hydroponics, Berge Bulk installed 150 advanced hydroponic systems across 75 vessels Singapore-based Berge Bulk, one of the world’s leading dry bulk ship owners, has harvested over…

Technology

Food Testing

More Popular

Developed in Spain through natural cross-breeding techniques, the grapes combine two unique flavour profiles to achieve their signature taste Co-op stores will stock a brand-new grape variety, Mojito Fresh, as part…