Thursday, 28 May 2026

May 28, 2026 | Australia

Endeavour Group Restructures Pinnacle and Premium Wine Portfolio

As part of the transformation, Endeavour Group will significantly reduce its own grape production by more than 80 per cent Endeavour Group has announced a strategic transformation of its Pinnacle…

May 25, 2026 | Australia

Australian Wine Exports to Canada Surge as Premium Demand Accelerates

In the 12 months to March 2026, Australian wine exports to Canada rose 24 per cent in value to $188 million and 15 per cent in volume to 69 million…

May 22, 2026 | Australia

Australia’s Food Industry Eyes Upcycling as the Next Big Sustainability Opportunity

Hope Johnson, Associate Professor and ARC DECRA Fellow at the Queensland University of Technology School of Law As the global food industry faces mounting pressure to reduce waste, strengthen supply…

May 20, 2026 | Australia

Victoria Retains Crown as Australia’s Top Food and Fibre Exporter, Hits $22.1 Bn in 2024-25

While China remained Victoria’s largest export destination at $4.8 billion, its share of total exports fell from 33 per cent in 2019-20 to 22 per cent in 2024-25 Victoria has…

May 18, 2026 | Australia

Suntory Expands Water Stewardship Efforts in Australia with Brisbane Catchment Initiative  

The Group has partnered with locally-based Griffith University’s Australian Rivers Institute (ARI) to support research on the impact of climate change on water quantity and quality Suntory Group announced the…

May 11, 2026 | Australia

NSW Opens Fine Food Australia 2026 Opportunity for Food and Beverage Businesses

Fine Food Australia is the nation’s premier food and hospitality trade event, attracting more than 21,000 industry professionals from retail, food service and hospitality sectors The NSW Government is calling…

May 8, 2026 | Australia

Wine Australia Advances National Vineyard Register with Grower-Led Design and AI Mapping

The initiative, being developed in partnership with Map of Ag, aims to create a comprehensive platform Wine Australia is progressing the development of the National Vineyard Register, with the project’s…

May 6, 2026 | Australia

Australia’s Canned Tuna Market Hits Key Sustainability Benchmark

Coles, Woolworths and ALDI have all switched to sourcing 100% of their home brand tuna ranges from Marine Stewardship Council (MSC)-certified fisheries Australian brands and retailers have achieved a significant sustainability milestone, with approximately 70 per…

May 4, 2026 | Australia

New Soy Heart Health Claim Opens Growth Opportunities in Australia and New Zealand

Will McNair, Director of Soy Foods, Oil, and Global Team Development at the U.S. Soybean Export Council With food and beverage manufacturers increasingly focused on delivering products that combine nutrition,…

April 23, 2026 | Australia

QUT Research Highlights Major Growth Opportunity in Australia’s Upcycled Food Sector

Upcycled foods are made by transforming surplus or byproduct ingredients, such as excess produce or manufacturing residues, into new, high-value food products QUT researchers have found Australia is well-positioned to build…

Technology

Almond Board of California Study Highlights Almonds’ Role in Improving Diet Quality Under New US Dietary Guidelines

May 27, 2026 | North America

Greenpeace Raises Alarm over Microplastics Detected in Plastic-Packaged Baby Food

May 27, 2026 | Food

University of Bergen Study Links Cetoleic Acid Supplementation to Significant LDL Reduction

May 27, 2026 | Dietary Supplements

Food Testing

Why Quality, Hygiene, and Traceability Matter More Than Ever in Frozen Food

May 14, 2026 | Food

Vegan Food: From Ancient Ahimsa to Modern Food Science

May 13, 2026 | Food Safety and Testing

This Technology Can Help Regulatory Bodies Screen Samples Faster and More Often

May 12, 2026 | Food Safety and Testing

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Luong Quoi Coconut Showcases Sustainable Plant-Based Portfolio at THAIFEX Anuga Asia 2026

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AAK Unveils Cocoa Butter Equivalent for Stable and Efficient Enrobing Applications

May 28, 2026 | Company News