This strategic move aims to enhance Woodland Gourmet’s product portfolio and value-added capabilities, further solidifying its position in the food service, retail, and industrial markets
Woodland Gourmet, a leading provider of custom culinary solutions, announced the acquisition of Sevillo Fine Foods, a creator of chef-inspired, ready-to-eat frozen ingredients. This strategic move aims to enhance Woodland Gourmet’s product portfolio and value-added capabilities, further solidifying its position in the food service, retail, and industrial markets.
Headquartered in Salt Lake City, Utah, Sevillo Fine Foods provides innovative, flavor-forward culinary ingredients, including fire-grilled vegetables, slow-roasted tomatoes, pickled vegetables, spreads, and sauces. These products are designed to elevate recipes and reduce preparation time for chefs and consumers alike. Sevillo’s strong culture of innovation and culinary expertise aligns well with Woodland Gourmet’s commitment to delivering globally inspired, on-trend custom culinary solutions.
“We are thrilled to welcome Sevillo Fine Foods into the Woodland Gourmet family,” said John Buckles, CEO of Woodland Gourmet. “Sevillo’s dedication to quality and innovation complements our vision to cultivate authentic, culinary-forward solutions and experiences for the food industry. This acquisition allows us to expand our offerings and better serve our diverse customer base.”
