Company News, Food, Singapore

Singapore’s COCA restaurants unveil lobster & seafood premium buffet

Lobsters and snow crab legs take centre stage in this premium buffet

Renowned Thai-Chinese hotpot establishment in Singapore, COCA Restaurants presents an extraordinary culinary journey with its upgraded Lobster and Seafood Premium Buffet. Epicurean enthusiasts are cordially invited to embark on an exhilarating voyage of flavours, immersing themselves in an opulent spread sourced from the depths of the ocean.

Lobsters and snow crab legs take centre stage in this premium buffet, which also features an opulent selection that includes an array of seafood dishes teeming with oceanic essence. To complement this seafood extravaganza, the buffet showcases a diverse assortment of meats, verdant vegetables, and our house specialities such as Fish Glue, Shrimp Paste, and Shrimp Wanton. Elevating the experience, the buffet offers the added indulgence of free-flow beer.

With pricing set at $88++ for adults and $38++ for children, this extraordinary buffet grants food aficionados the chance to savour the ocean’s finest offerings at an exceptional price point. The Lobster and Seafood Premium Buffet is available for a leisurely 100 minutes, anytime throughout the day at COCA Restaurant’s three distinguished locations across Singapore: Takashimaya S.C., Suntec City, and Leisure Park Kallang. As a captivating twist, patrons of the Suntec City and Leisure Park Kallang outlets can savour the best of both worlds with a hot plate grill, offering a truly dynamic dining experience.

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