Leader in Shelf-Stable, Plant-Based Foods Continues Making Strides in Overall Taste and Appeal
Loma Linda, known for its tasty new line of shelf-stable, plant-based Meal Starters and Meal Solutions created by Atlantic Natural Foods (ANF). The company Headquartered in Nashville and operates its a joint venture project in Thailand.
The company announced that its Taco Filling Meal Starter was named a winner of Prevention’s 2019 Healthy Eating Awards. Loma Linda was selected by Prevention’s editorial team from among more than 350 boxed, bagged, frozen and canned goods vying for the honor, and was celebrated in the magazine’s March issue.
The editorial team selected winning products that meet Prevention’s nutritional standards for being made without excess sodium, less than 10g of added sugars per serving, no trans fats or hydrogenated oils and comprised of real, recognizable ingredients. From there, the Healthy Eating Awards were awarded to the tastiest products.
“We loved that [Loma Linda Taco Filling] was vegetarian, versatile, and hearty enough to serve to the family for dinner. The Taco Filling is a super convenient, friendly-favorite dinner option,” noted the Prevention editors.
Loma Linda Plant-Based Meal Starters and Meal Solutions are simple, plant-based versions of favorite comfort foods. Varieties include Taco Filling, Chorizo, Pad Thai, Chipotle Bowl, and many more. All are non-GMO and gluten free, offering up to 9g of protein per serving.
