Chantico Mexican Agave products continue to be a category innovation leader Origo Brands, a leader in Latin Foods innovation, is launching Chantico HOT Agave later this year. Adding a touch of Chile de Árbol to our Chantico Organic Mexican Agave creates a new dimension of flavour that goes great on everything from pizza to[Read More…]
Tag: organic
N&A GLOBAL launches Sub-brand Go! Go! Naliia with Goji Berry snacks
The portability of the on-the-go pack allows consumers to enjoy healthy and delicious goji berry snacks in various settings, including offices, outdoor activities, and even during commutes N&A GLOBAL CO., LTD., the parent company of the renowned Go! Go! Monster brand specialising in organic dried goji berries in Taiwan, is expanding its reach[Read More…]
Ancient Nutrition launches world’s first regenerative organic nutritional supplement
Coinciding with the theatrical release of the new movie promoting regenerative agriculture, common ground Age-olda leading health and wellness company, simultaneously is introducing the world’s first triple-certified nutritional supplement formulas. This revolutionary line encompasses 16 products in the probiotics and herbal functional mushroom categories, achieving Regenerative Organic Certified (ROC), USDA Organic, and Non-GMO status.[Read More…]
SEED launches Korea’s only ESG livestock brand ‘Thinker Meatly’
Planning to establish an innovative value chain that connects the production and distribution of agricultural and livestock products specialised in organic and carbon neutrality SEED, Korea’s only Agri-Fintech startup, is embarking on a full-fledged effort to innovate the domestic ESG distribution value chain. As the first start, it was announced that[Read More…]
Australia uses mushrooms for developing sustainable solution to plastics
Mushroom derived material emerging as alternative to plastics Researchers from the University of Sydney, Australia have developed a biological growing process that uses mushrooms to turn organic waste into compostable products as a low-cost, sustainable solution to plastics. Their work presents an approach for growing sustainable myco-materials – a mixture[Read More…]