The wheat-based solution offers a declaration-friendly alternative to conventional binders such as methylcellulose and is ideal for meat-free products Ingredients specialist Loryma responds to increasing demand for foods with easily understandable ingredient lists with the addition of a new binder to the Lory Bind portfolio. The wheat-based solution offers a[Read More…]
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Loryma presents plant-based tuna with wheat-based ingredients
The canned tuna alternative can be used in the same way as the original, for example, as a pizza or salad topping Germany’s ingredients specialist Loryma has developed several application recipes for vegan tuna that deliver authentic, fibrous sensory qualities and a delicate texture. The fish alternative can be prepared[Read More…]