World News Archives - Page 60 of 80 - NUFFOODS Spectrum ASIA

February 14, 2020 | World News

ANSI accredits BSI Group to certify foreign food supplies

The goal is to create a food safety system that supports the prevention of contamination The ANSI National Accreditation Board (ANAB), a wholly owned subsidiary of the American National Standards Institute (ANSI),…

February 14, 2020 | World News

Mako Medical Labs releases genetics test targeting nutrition

This new genetic test was created to help someone know exactly what their body needs and what foods should be eaten to optimize performance. After three years of collaboration, research,…

February 12, 2020 | World News

Novamont’s New MATER-BI Cling Film Is Now Available

A fundamental breakthrough in Novamont’s range of biodegradable and compostable films for food packaging 5 years after the launch of the first grade of MATER-BI for cling film A fundamental…

October 17, 2019 | World News

Cargill to invest $225 million at facility in Ohio

Expanded soybean crush site will benefit local farmers and global consumers Cargill is expanding its integrated soybean crush and refined oils facility in Sidney, Ohio, to better serve area farmers…

September 25, 2019 | World News

Fonterra achieves $1 billion available for debt reduction

The $633 million sale to CVC Strategic Opportunities II is made up of a cash payment of $537 million, payable on completion of the sale, plus an interest-accruing vendor loan…

September 18, 2019 | World News

Amcor recognised for packaging innovations

The awards acknowledge Amcor’s success in using new materials, paper and plastics to design new formats and deploy technologies that create winning packaging Global packaging company, Amcor, has been recognised…

September 3, 2019 | Company News

Valeo Foods signs deal to acquire Campbell’s Kettle Foods

Under the terms of the agreement, Campbell will retain the Kettle Brand business in the United States and all other geographies except for Europe and the Middle East Campbell Soup…

September 3, 2019 | World News

Frutarom’s SoyLife goes organic

Organic SoyLife Complex, high-daidzein soy isoflavone complex is sustainably produced with zero waste Responding to the increasing demand from consumers for organic products, Frutarom Health, a division of International Flavors…

August 23, 2019 | World News

EIT Food and Bosch launch sustainable food packaging

The ’inPaper’ project aims to develop sustainable paper-based solutions to replace plastic packaging Although environmental awareness is increasing among the general public, Greenpeace reports that around 12.7 million tons of plastic waste…

August 22, 2019 | World News

Super antioxidant Ergothioneine achieves GRAS status from FDA

Emerging studies reveal Ergothioneine consumption is correlated to reducing mild cognitive impairment Southern California-based ingredient supplier and manufacturer, Blue California announced the FDA has issued a Generally Recognized as Safe…

Technology

Ingredion Thailand Achieves 100% Sustainably Sourced Cassava

Feb 27, 2026 | Company News

Deakin University and Bellarine Foods Partner to Develop Sustainable Marine-Derived Proteins

Feb 26, 2026 | Australia

Royal Unveils Refreshed Jute Bag Design for 20lb Authentic Basmati

Feb 25, 2026 | Company News

Food Testing

Australian Medical Bodies Push for Compulsory Health Star Labelling

Feb 24, 2026 | Australia

Tim Hortons Singapore Secures Majlis Ugama Islam Singapura Halal Certification Ahead of Ramadan

Feb 23, 2026 | Company News

Witsbb Joins Hands with Multiple Parties to Launch New Standard in Nutrition Free from Common Allergens

Feb 13, 2026 | China

More Popular

Fagron Acquires Pharmavit Europe for €68Mn to Expand Nutraceutical Portfolio

Feb 27, 2026 | Company News

Arla Foods Invests EUR 300Mn in New Cheese Dairy in Sweden

Feb 27, 2026 | Company News

Beyond Meat Broadens Portfolio Beyond Protein with Sparkling Plant-Based Drink Line

Feb 27, 2026 | Beverages

ANSI accredits BSI Group to certify foreign food supplies

The goal is to create a food safety system that supports the prevention of contamination The ANSI National Accreditation Board (ANAB), a wholly owned subsidiary of the American National Standards Institute (ANSI),…

Mako Medical Labs releases genetics test targeting nutrition

This new genetic test was created to help someone know exactly what their body needs and what foods should be eaten to optimize performance. After three years of collaboration, research,…

Novamont’s New MATER-BI Cling Film Is Now Available

A fundamental breakthrough in Novamont’s range of biodegradable and compostable films for food packaging 5 years after the launch of the first grade of MATER-BI for cling film A fundamental…

Cargill to invest $225 million at facility in Ohio

Expanded soybean crush site will benefit local farmers and global consumers Cargill is expanding its integrated soybean crush and refined oils facility in Sidney, Ohio, to better serve area farmers…

Fonterra achieves $1 billion available for debt reduction

The $633 million sale to CVC Strategic Opportunities II is made up of a cash payment of $537 million, payable on completion of the sale, plus an interest-accruing vendor loan…

Amcor recognised for packaging innovations

The awards acknowledge Amcor’s success in using new materials, paper and plastics to design new formats and deploy technologies that create winning packaging Global packaging company, Amcor, has been recognised…

Valeo Foods signs deal to acquire Campbell’s Kettle Foods

Under the terms of the agreement, Campbell will retain the Kettle Brand business in the United States and all other geographies except for Europe and the Middle East Campbell Soup…

Frutarom’s SoyLife goes organic

Organic SoyLife Complex, high-daidzein soy isoflavone complex is sustainably produced with zero waste Responding to the increasing demand from consumers for organic products, Frutarom Health, a division of International Flavors…

EIT Food and Bosch launch sustainable food packaging

The ’inPaper’ project aims to develop sustainable paper-based solutions to replace plastic packaging Although environmental awareness is increasing among the general public, Greenpeace reports that around 12.7 million tons of plastic waste…

Super antioxidant Ergothioneine achieves GRAS status from FDA

Emerging studies reveal Ergothioneine consumption is correlated to reducing mild cognitive impairment Southern California-based ingredient supplier and manufacturer, Blue California announced the FDA has issued a Generally Recognized as Safe…

Technology

Ingredion Thailand Achieves 100% Sustainably Sourced Cassava

Deakin University and Bellarine Foods Partner to Develop Sustainable Marine-Derived Proteins

Royal Unveils Refreshed Jute Bag Design for 20lb Authentic Basmati

Food Testing

Australian Medical Bodies Push for Compulsory Health Star Labelling

Tim Hortons Singapore Secures Majlis Ugama Islam Singapura Halal Certification Ahead of Ramadan

Witsbb Joins Hands with Multiple Parties to Launch New Standard in Nutrition Free from Common Allergens

More Popular

Fagron Acquires Pharmavit Europe for €68Mn to Expand Nutraceutical Portfolio

Arla Foods Invests EUR 300Mn in New Cheese Dairy in Sweden

Beyond Meat Broadens Portfolio Beyond Protein with Sparkling Plant-Based Drink Line

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