unilever-connects-with-enough-for-sustainable-plant-based-mycoprotein

May 28, 2021 | Ingredients

Unilever connects with Enough for sustainable plant-based mycoprotein

Plant-based mycoprotein ABUNDA is made from fungi which are highly nutritious, and have a meat-like texture, fit with The Vegetarian Butcher Unilever moves plant-based meat portfolio forward with ENOUGH Food…
oterra-the-new-name-for-chr-hansen-natural-colors

May 21, 2021 | Company News

Oterra™ the new name for Chr. Hansen Natural Colors

The new name, Oterra, is inspired by the Latin word for earth Chr. Hansen Natural Colors A/S, the leading provider of natural colors with the widest natural color portfolio in the industry, has announced today the company will be known as Oterra™, effective…
airxcoffee-launches-worlds-first-coffee-bio-composite

May 20, 2021 | World News

AirXCoffee launches world’s first coffee bio-composite

World’s first coffee bio-composite that helps to replace single-use plastic and reducing pollution the planet is facing Continuing the success of the world’s first coffee face mask, the new material…
azelis-action-2025-proposes-sustainable-growth-strategies-for-chemicals-and-food-industries

March 30, 2021 | Singapore

Azelis ‘Action 2025’ proposes sustainable growth strategies for chemicals and food industries

The Azelis sustainability program is based on the United Nations Global Compact (UN GC) initiative, ISO 26000 and the Global Reporting Initiative (GRI). Azelis, an innovation service provider, is excited…
plant-based-food-alternatives-to-boost-global-pea-protein-market-at-8-4-cagr

February 13, 2021 | Wellness

Plant-based food alternatives to boost global pea protein market at 8.4% CAGR

According to a report published by Fairfield Market Research, the global pea protein market is expected to reach US$1,374.3 Mn by 2025 The rising popularity of plant-based eating as an…
lux-research-announces-top-5-notable-technologies-in-food-and-agriculture-in-2021

February 9, 2021 | News

Lux research announces top 5 notable technologies in Food and Agriculture in 2021

Alternative ingredients and digital technologies will be indispensable technologies for responding to disruptions in the food and agriculture fields. Recently, in the food and agriculture sector, SMEs are increasingly expanding…
informa-markets-reveals-vitafoods-virtual-expo-2020-platform-highlights

September 2, 2020 | Nutraceuticals

Informa Markets reveals Vitafoods Virtual Expo 2020 platform highlights

The Expo and Summit present a virtual meeting and learning place for the global nutraceutical supply chain via intelligent connections and seamless networking Informa Markets, on 25 August 2020 revealed…
angostura-launches-latest-innovation-cocoa-bitters

July 31, 2020 | World News

Angostura Launches Latest Innovation-Cocoa Bitters

ANGOSTURA® cocoa bitters will be exported to several markets including the U.S.A where it will be placed in over 1,200 Walmart stores in the introductory phase Spanish company Angostura, world…
dupont-nutrition-biosciences-to-begin-microbiome-science-research-with-cabm

July 26, 2020 | World News

DuPont Nutrition & Biosciences to begin microbiome science research with CABM

The two-year research partnership will focus on improving the benefit/risk ratio of chemotherapy by decreasing gut inflammation caused by chemotherapy to potentially improve response rates through modulation of the microbiome…
dolcas-biotech-commits-to-sourcing-clean-label-nutraceuticals-from-upcycled-raw-materials

July 22, 2020 | World News

DolCas Biotech commits to sourcing clean-label nutraceuticals from upcycled raw materials

DolCas will further ally this endeavor with its ongoing clean-label initiatives to maintain full transparency and traceability of its product line. US based DolCas Biotech, LLC, shares its zero-waste goal…