Saturday, 7 February 2026

December 13, 2023 | Company News

dsm-firmenich announces Peach+ as 12th annual flavour of Year for 2024

Peach+ was inspired by PANTONE 13-1023 Peach Fuzz, the 2024 Colour of the Year from PANTONE dsm-firmenich, an innovator in nutrition, health, and beauty, announces Peach+ as the 12th annual “Flavor of the Year” for…

December 13, 2023 | Company News

Fresh2 Group launches Roxe restaurant robots

Roxe Restaurant Robots are designed to revolutionise kitchen operations with cutting-edge, robot-assisted cooking technology Fresh2 Group Ltd., a company with operations in the United States and China focused on the business-to-business e-commerce and supply…

December 13, 2023 | Food

Countries launch high ambition coalition to transform food systems

Co-chaired by Brazil, Norway and Sierra Leone, the Alliance of Champions for Food Systems Transformation was unveiled in Dubai A group of countries including Brazil, Cambodia, Norway, Rwanda and Sierra…

December 12, 2023 | Events

FAO to celebrate International Day of Potato annually on May 30

Observance helps highlight the potato’s importance for global agriculture, economic development, food security and nutrition The Food and Agriculture Organisation of the United Nations (FAO) welcomed the UN’s decision to…

December 11, 2023 | Policy and Regulatory

FAO launches global roadmap process to eradicate hunger within 1.5°C limits

The roadmap envisions transforming agrifood systems from a net emitter to a carbon sink The Food and Agriculture Organisation (FAO) initiated the process for the development of a groundbreaking global…

December 8, 2023 | Company News

McCormick announces Tamarind as 2024 flavour of the year

Tamarind is the 2024 Flavor of The Year; Tamarind & Pasilla Chile Seasoning launches with limited-edition menu items nationwide at Black Tap Craft Burgers & Beer restaurants McCormick® announces the…

December 8, 2023 | Company News

Nissin Foods launches Hot & Spicy FIRE WOK chilli-infused noodles

Hot & Spicy FIRE WOK partners with FDNY Foundation for a Culinary Showdown to Fight Hunger and bring The Heat  Nissin Foods USA, the creator of iconic brands Cup Noodles and…

December 7, 2023 | Company News

Nestlé to move lower carbon alternatives for shipping

By switching to cargo ships that use fuels made from waste, such as used cooking oil, the company aims to reduce its annual greenhouse gas emissions from shipping by around…

December 6, 2023 | Company News

Lactocore and Ingredia collaborate on innovative functional food ingredients

The primary objective of this cooperation is to create a new functional food product for humans, pets and farm animals Biotech startup Lactocore Group has initiated a research partnership with…

December 6, 2023 | Company News

Israel’s EFISHient Protein unveils first prototype of tilapia fish fillet for commercial production

This achievement represents a significant step forward in the company’s ability to produce a diverse range of sustainable white fish species Israel-based EFISHient Protein, a pioneering B2B food-tech company leading…

Technology

Australia Approves Commercial Release of GM Purple Tomato

Feb 06, 2026 | Australia

Detmold Group Reports Progress on Emissions Reduction, Circular Packaging Goals

Feb 05, 2026 | Australia

FAO on Balancing Climate Urgency and Food Safety in Emerging Agrifood Technologies

Feb 05, 2026 | Food Security

Food Testing

AFNOR International Eyes Global Food Safety Growth with HACCP Group Takeover

Feb 04, 2026 | Australia

Incheon National University researchers uncover hidden toxin risks during nutrient-starved algal blooms

Feb 02, 2026 | Food Safety and Testing

How audit-led approaches are reinforcing trust in retail food safety

Feb 02, 2026 | Food Safety and Testing

More Popular

Fertility Meets Farm-to-Table Dining with Launch of ‘The Fertility Table’ in India

Feb 06, 2026 | Company News

Australia Approves Commercial Release of GM Purple Tomato

Feb 06, 2026 | Australia

Alternative Proteins Could Add €111 Billion Annually to EU Economy by 2040, Study Finds

Feb 06, 2026 | Europe