Wellness Archives - Page 22 of 38 - NUFFOODS Spectrum ASIA

May 10, 2024 | Food

Korea fosters growth of seaweed industry

The wholesale price of 100 sheets of dried laver reached 10,440 won ($7.5), marking a steep 58 per cent increase from 6,628 won a year earlier The price of processed…

April 30, 2024 | Feature

Functional foods in Japan & the role of FOSHU, FNFC, and FFC

Japan is an attractive destination for dietary supplements that appeal to health and wellness companies offering active ingredients with superior nutritional value and food manufacturers looking to expand to new…

April 16, 2024 | Food

Bare Food Global lunches Meatless Mondays in schools in UAE

The Meatless Mondays initiative also includes educational components such as guest speakers, nutritional lessons, and discussions on sustainability, further engaging students in the importance of mindful eating Bare Food Global,…

April 15, 2024 | Company News

MigraKet brings first medical food for migraine

MigraKet is the first holistic medical food formulation for the management of a potential root cause of migraine International wellness brand Brain Ritual is launching MigraKet, a revolutionary approach to migraine…

April 15, 2024 | Company News

NuBest Nutrition expands to South Korea

NuBest introduces a collection of Adult Health and Beauty products tailored to meet the diverse needs of consumers NuBest Nutrition announces its global expansion into South Korea through a strategic partnership with Coupang…

April 10, 2024 | Company News

AstroZhi unveils dietary supplements for long-COVID syndrome

The products are readily accessible throughout Ireland, the UK and Europe AstroZhi, a pioneer in scientific research-backed dietary supplements, has announced a groundbreaking development in healthcare with the introduction of specialised…

April 8, 2024 | Australia

Allianz teams up with Foodbank Australia to improve students’ well-being

The partnership will help more than 3,300 students this year, providing over $120,000 in food Allianz Partners has partnered with Foodbank Australia to help alleviate the burden of financial hardship and food insecurity among international…

April 3, 2024 | New Zealand

Value innovations address health concerns amid rising costs

The research surveys 2,500 respondents across China, Japan, South Korea, the United Kingdom and the United States Four in 10 consumers worldwide find health and well-being nutritional products too expensive, with one-third of users saying that…

March 27, 2024 | Australia

Nutrition expert shares top eight sustainable and affordable seafood choices

Gen Z and Millennials are much more likely than the older generations to cite preparing and cooking seafood as a lot of work and taking too much time as a…

March 27, 2024 | China

Wyeth launches China’s first infant formula with two types of HMOs

This clinically proven product offers substantial advantages for the general well-being of newborns between the ages of 0 and 12 months Filling a gap in the local HMO market, the recently released…

Technology

Food Industry Shifts toward Precision-Designed Proteins for a Sustainable Future, AINIA Reveals

Jun 25, 2026 | Events

FIRDI Spotlights AI, Personalised Nutrition and Sustainable Innovation at Food Taipei

Jun 25, 2026 | Events

AI and Alternative Proteins Shape Future of Food at Taipei Innovation Forum

Jun 25, 2026 | Events

Food Testing

Khetika and IIM Ahmedabad Announce Landmark Partnership to Shape India’s Clean Food Framework

Jun 18, 2026 | Company News

World Food Safety Day 2026: Why the Future of Food Safety Will Be Defined by Technology, Not Just Compliance

Jun 09, 2026 | Feature

How RT-PCR (Real-time polymerase chain reaction) Kits are Saving Lives through Early, Accurate Testing of Water Contamination

Jun 05, 2026 | Feature

More Popular

Fi India 2026 marks 20 Years, bringing future of food ingredients to Mumbai

Jun 25, 2026 | Events

Be Wellness and Matcha House Bring Delhi's Most Elevated Collagen Matcha Menu

Jun 25, 2026 | Beverages

Food Industry Shifts toward Precision-Designed Proteins for a Sustainable Future, AINIA Reveals

Jun 25, 2026 | Events

Korea fosters growth of seaweed industry

The wholesale price of 100 sheets of dried laver reached 10,440 won ($7.5), marking a steep 58 per cent increase from 6,628 won a year earlier The price of processed…

Functional foods in Japan & the role of FOSHU, FNFC, and FFC

Japan is an attractive destination for dietary supplements that appeal to health and wellness companies offering active ingredients with superior nutritional value and food manufacturers looking to expand to new…

Bare Food Global lunches Meatless Mondays in schools in UAE

The Meatless Mondays initiative also includes educational components such as guest speakers, nutritional lessons, and discussions on sustainability, further engaging students in the importance of mindful eating Bare Food Global,…

MigraKet brings first medical food for migraine

MigraKet is the first holistic medical food formulation for the management of a potential root cause of migraine International wellness brand Brain Ritual is launching MigraKet, a revolutionary approach to migraine…

NuBest Nutrition expands to South Korea

NuBest introduces a collection of Adult Health and Beauty products tailored to meet the diverse needs of consumers NuBest Nutrition announces its global expansion into South Korea through a strategic partnership with Coupang…

AstroZhi unveils dietary supplements for long-COVID syndrome

The products are readily accessible throughout Ireland, the UK and Europe AstroZhi, a pioneer in scientific research-backed dietary supplements, has announced a groundbreaking development in healthcare with the introduction of specialised…

Allianz teams up with Foodbank Australia to improve students’ well-being

The partnership will help more than 3,300 students this year, providing over $120,000 in food Allianz Partners has partnered with Foodbank Australia to help alleviate the burden of financial hardship and food insecurity among international…

Value innovations address health concerns amid rising costs

The research surveys 2,500 respondents across China, Japan, South Korea, the United Kingdom and the United States Four in 10 consumers worldwide find health and well-being nutritional products too expensive, with one-third of users saying that…

Nutrition expert shares top eight sustainable and affordable seafood choices

Gen Z and Millennials are much more likely than the older generations to cite preparing and cooking seafood as a lot of work and taking too much time as a…

Wyeth launches China’s first infant formula with two types of HMOs

This clinically proven product offers substantial advantages for the general well-being of newborns between the ages of 0 and 12 months Filling a gap in the local HMO market, the recently released…

Technology

Food Industry Shifts toward Precision-Designed Proteins for a Sustainable Future, AINIA Reveals

FIRDI Spotlights AI, Personalised Nutrition and Sustainable Innovation at Food Taipei

AI and Alternative Proteins Shape Future of Food at Taipei Innovation Forum

Food Testing

Khetika and IIM Ahmedabad Announce Landmark Partnership to Shape India’s Clean Food Framework

World Food Safety Day 2026: Why the Future of Food Safety Will Be Defined by Technology, Not Just Compliance

How RT-PCR (Real-time polymerase chain reaction) Kits are Saving Lives through Early, Accurate Testing of Water Contamination

More Popular

Fi India 2026 marks 20 Years, bringing future of food ingredients to Mumbai

Be Wellness and Matcha House Bring Delhi's Most Elevated Collagen Matcha Menu

Food Industry Shifts toward Precision-Designed Proteins for a Sustainable Future, AINIA Reveals

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