Saturday, 13 June 2026

nus-researchers-create-a-healthy-beer

June 29, 2017 | Science News

NUS researchers create a healthy beer

This new specialty beer incorporates the probiotic strain Lactobacillus paracasei L26, which was first isolated from human intestines and has the ability to neutralize toxins and viruses, as well as…
chinese-researchers-develop-engineered-rice

June 28, 2017 | China

Chinese researchers develop engineered rice

The resulting purple endosperm rice holds potential for decreasing the risk of certain cancers, cardiovascular disease, diabetes, and other chronic disorders. Researchers in China have developed a genetic engineering approach…
antioxidant-boost-by-tibetan-kefir-grains

June 22, 2017 | China

Antioxidant boost by Tibetan Kefir grains

Measures to identify and develop the antioxidant abilities of probiotics would continue to be thoroughly investigated. The probiotic strain L. plantarum MA2 from traditional Tibetan kefir grains has significant antioxidant…
mrieux-nutrisciences-expands-its-footprint-in-india

June 14, 2017 | Science News

Mérieux NutriSciences expands its footprint in India

Mérieux NutriSciences have completed their acquisition of Bangalore Testing Laboratories Pvt Ltd., which is an independent testing laboratory located in Bangalore, Southern India. With this acquisition we are significantly strengthening…
maggots-aid-in-recycling-food-waste-in-china

May 30, 2017 | Science News

Maggots aid in recycling food waste in China

In a farm in southwestern China, thousands of white maggots wiggle while tearing through trayfuls of leftover meat, vegetables and fruits. It may not be a pretty sight, but the…
asian-medicinal-herb-reduces-inflammation

May 29, 2017 | Korea

Asian medicinal herb reduces inflammation

The healing properties of the herb are likely due to its sulphur and phenolic compounds along with phytosterols and vitamin C components. Researchers at the Chonbuk National University in Korea…
new-appetite-regulating-hormone-found

May 26, 2017 | Science News

New appetite-regulating hormone found

The discovery of NPGL by Professor Kazuyoshi Ukena shows that hunger and energy consumption mechanisms are even more complex. Researchers at Hiroshima University have discovered a molecule that can increase…

Technology

Eco-Products Unveils New Sustainable Beverage Cups for Foodservice Operators

Jun 11, 2026 | Company News

UNSW Researchers Brew Espresso with Ultrasound, Cutting Energy Use by 75%

Jun 10, 2026 | Australia

World Food Safety Day 2026: Why the Future of Food Safety Will Be Defined by Technology, Not Just Compliance

Jun 09, 2026 | Feature

Food Testing

World Food Safety Day 2026: Why the Future of Food Safety Will Be Defined by Technology, Not Just Compliance

Jun 09, 2026 | Feature

How RT-PCR (Real-time polymerase chain reaction) Kits are Saving Lives through Early, Accurate Testing of Water Contamination

Jun 05, 2026 | Feature

IF Sets New Benchmark for Coconut Water Purity through EA-IRMS Technology   

Jun 04, 2026 | Beverages

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