Opinion Archives - Page 3 of 4 - NUFFOODS Spectrum ASIA

February 27, 2023 | Analysis

Tackling Singapore’s Food Security: Serving up Solutions for 2023

Achieving food security requires a whole-of-industry approach During the Singapore Budget 2023 announcement, Deputy Prime Minister Lawrence Wong highlighted the importance of building a more resilient Singapore. From ensuring that supermarket…

October 31, 2022 | Company News

International Experts Recommend Nuts and Dried Fruits as Part of a Healthy Diet

The International Nut and Dried Fruit Council hosted a historic meeting of global health researchers, where diabetes was defined as a key topic for investigation The world’s leading researchers gathered…

October 20, 2022 | Company News

Yili Sheds Light on Healthy Ageing at the Growth Asia Summit 2022

Yilli Group was invited to deliver a keynote speech at the Growth Asia Summit in Singapore, where the dairy producer shared insights on the role dairy can play in healthy…

October 17, 2022 | Beverages

Angel Yeast Announces to Promote Food Security and Sustainable Agriculture on the World Food Day

Angel Yeast, the world’s leading yeast manufacturer, has announced it aims to play a larger role in increasing people’s access to nutritious food, and making food systems more inclusive and…

October 29, 2021 | Opinion

Survey revels APAC consumers choice shifted for better health goals

four out of five consumers in believe their health is a “work in progress,” and 86% have been taking steps to improve their health in the past year. A new…

September 17, 2021 | China

China’s Angel Yeast Aiming to Solidify its Feed Grade Yeast Market Position

Jeason Zuo, Head of animal nutrition overseas business at Angel Yeast, told Feedinfo that further investments are underway. Leading Chinese yeast manufacturer Angel Yeast Co., Ltd. has made the headlines…

July 14, 2021 | News

Three Point Pathway for Promoting Sustainable Palm Oil Production and Trade

This opinion piece was written by ERIA’s Director of Research Strategy and Innovation, Dr Venkatachalam Anbumozhi By Dr Venkatachalam Anbumozhi, Director of Research Strategy and Innovation: Since its inception for commercial…

May 10, 2021 | Opinion

Supplements market offering multiple options of Vit D

While food-fortification, at mass-level and at one’s home, is a longer-term method in achieving the desired level of vitamins in the blood, supplements are a more sustained approach that can…

December 21, 2020 | Opinion

No Egg-scuse for caged eggs

To meet this increasing demand, egg producers across Asia are transitioning from cage to cage-free production Key trends to look out for in the sustainability sector in 2021 Covid-19 has…

April 22, 2019 | Opinion

Asia shows increasing demand for container shipping of U.S. Soybeans

Indonesia is the top buyer of container shipments of soybeans at about 1.4 million metric tons, followed by Thailand, Vietnam and Malaysia Countries in Asia, led by Indonesia, are increasingly relying on…

Technology

UQ Opens Advanced MakerSpace to Fast-Track Food Product Development

Apr 09, 2026 | Australia

Singapore Research Programme Reimagines Texture-Modified Diets for Seniors

Apr 09, 2026 | Nutrition

From Fish and Chips to Butter Chicken: How India and UK are Rediscovering Each other’s Food Cultures

Apr 07, 2026 | Europe

Food Testing

Lim Traders Unveils Online Platform to Deliver Halal Meats across Singapore

Apr 07, 2026 | Company News

Agilent Technologies Expands India Footprint with New Customer Experience Centre in Mumbai

Apr 06, 2026 | Company News

Saudi Arabia Invites Private Sector Participation in Food Safety Lab PPP Project

Apr 03, 2026 | Food Safety and Testing

More Popular

Unilever to Acquire U.S. Greens Supplement Company Grüns

Apr 10, 2026 | Company News

Pernod Ricard Eyes Merger with Brown-Forman

Apr 10, 2026 | Beverages

Playa Bowls Launches Protein Clouds, High-Protein Superfood Smoothie