NGS to launch Healthy Heights® in South Korea in collaboration with online retailer Coupang Israel’s Nutritional Growth Solutions, Ltd., a global provider of clinically studied pediatric nutritional solutions, announces the launch of its Healthy Heights® products in South Korea through cross-border ecommerce following a supply agreement with South Korea’s largest[Read More…]
Dietary Supplements
First Pride launches plant-based protein range in Singapore
The Green Series comprises the First Pride Bites, First Pride Spicy Nuggets and First Pride Strips The First Pride team has launched its first plant-based protein range – First Pride Green Series in the Singapore market. First Pride Green Series is distributed by Country Foods and are available in Fairprice,[Read More…]
Yemoja, MIGAL Institute’s research initiative on algae-sourced compounds to help treat IBD
Select beneficial algae will be developed into functional foods as well as nutraceutical and pharmaceutical applications Microalgae cultivation start-up Yemoja is joining the MIGAL Galilee Research Institute to spearhead an extensive, four-year research initiative to identify algae-sourced compounds with the potential to help manage inflammation and Inflammatory Bowel Disease (IBD).[Read More…]
REBBL Launches plant-based Immunity drinks
REBBL ’s Plant-Based Super Drinks Now Provide Immunity Support. REBBL has been a pioneer in the natural beverage category with its organic, plant-based elixir drinks, made with super herbs and adaptogens such as ashwagandha, maca, and reishi. Now fan favorites — Reishi Chocolate, Turmeric Golden-Milk, Vanilla Protein, and Dark Chocolate Protein[Read More…]
DSM launches faster-acting form of Vit D in Asia Pacific
ampli-D will be released in Singapore next, followed by global markets To address global concerns and needs in supporting immune health more effectively, Royal DSM, a purpose-led global science-based company in nutrition, health, and sustainable living, recently announced the launch of ampli-D, a fast-acting form of vitamin D for dietary[Read More…]
Research shows CurraNZ may help reduce obesity-linked inflammation & insulin sensitivity
CurraNZ was found to help reduce obesity driven inflammation by 24% and whole-body insulin sensitivity by 22% With experts claiming Britain’s obesity and Diabetes crisis as one of the main reasons behind the nation’s alarming COVID-19 mortality rates, the spotlight has fallen on how we can urgently find a way for millions[Read More…]
Beroni Group launches probiotics health product Beilemei in China
Beilemei is formulated with 7 major active strains of probiotic cultures Beroni Group, an Australia-based diversified biopharmaceutical enterprise focused on the research, development, innovation and commercialization of therapies and products for treatment of global diseases, today announces the launch of a new product “Beilemei” in China. Beilemei is a probiotics[Read More…]
TopGum Industries secures investment from AP Partners Fund
The new investment will allow TopGum Industries to increase capacity significantly and expand activity to the US and the European markets TopGum Industries, an innovative functional gummy supplement manufacturer for nutraceutical marketers, has secured an investment from AP Partners Fund, Tel Aviv, Israel. This injection will accelerate growth and expand[Read More…]
New Zealand firm files patent on novel zinc supplement
LAZU Virocin becomes now five times more bioavailable than standard quercetin supplements LAZU, a health and nutrition brand, based in Kapiti Coast, New Zealand has filed a final update to its patent application for its novel zinc ionophore supplement, LAZU Virocin. According to the company CEO, Richard Eltherington, zinc is[Read More…]
Beta glucan food supplement offers hope for COVID-19 patients
Nichi Glucan is unique, being secreted as an exo-polysaccharide by AFO-202 Caucasian, Hispanic, and Afro-American population, when Covid-19 infected, are prone to abnormal blood clotting, which may lead to stroke. Pregnant women and people with comorbidities are also at high risk. Higher mortality has been reported in patients, whose fasting[Read More…]