The oat milk alternative option will also be available for selected drinks on the menu Luckin Coffee announced the launch of its much-anticipated Oat Milk Series, featuring the Oat Milk Latte and Oat Shakerato – both made with OATLY Barista Edition Oat Milk! Perfect for those seeking plant-based alternatives or lactose-free options, this new series offers[Read More…]
Beverages
Fonterra to invest $150 Mn in New Zealand
Fonterra has a thriving food service business in Asia where demand is growing by integrating dairy into traditional foods such as laksa and milk tea Fonterra is set to invest $150 million to build a new UHT cream plant at its Edendale site in Southland to meet growing demand through[Read More…]
Wine Australia appoints Dr Paul Smith as General Manager, Research & Innovation
Dr Smith was Wine Australia’s Senior Research & Innovation Program Manager and replaces Dr Liz Waters Wine Australia has announced the promotion of Dr Paul Smith to General Manager, Research & Innovation. Dr Smith was Wine Australia’s Senior Research & Innovation Program Manager and replaces Dr Liz Waters, recently promoted[Read More…]
NutriFusion announces partnership with Drink Todo
Nutrient-rich blends sourced from fruits and vegetables add to a breakfast replacement drink already packed with fibre and protein NutriFusion, creator of concentrated micronutrient and phytonutrient-rich food ingredient blends sourced from fruits and vegetables, announced that it has been selected as a supplier of choice by Drink Todo, a full[Read More…]
Pernod Ricard acquires stake in Almave
Pernod Ricard will bring their strong experience in brand building and global distribution to help scale this first-of-its-kind product to several markets throughout the world Pernod Ricard announces the acquisition of a minority stake in Almave, a Super Premium non-alc blue agave-based spirit brand, co-founded by Seven-Time Formula One World Champion,[Read More…]
Japan’s Suntory Hakushu Distillery completes renewal
The company will introduce floor malting and yeast cultivation processes at Hakushu Distillery Japan’s Suntory Spirits announced that its Hakushu Distillery in Yamanashi Prefecture will complete the distillery renewal in September 2024. This project has been underway since last year to enhance quality craftmanship and elevate the visitor experience at Hakushu Distillery.[Read More…]
Australian Grape & Wine welcomes competition impact analysis of grape and wine industry
The impact analysis will examine regulatory options concerning fair trading, competitive relationships, contracting practices Australian Grape & Wine welcomed the announcement of an independent impact analysis of the grape and wine industry, to be conducted by Dr Craig Emerson. The impact analysis will examine regulatory options concerning fair trading, competitive[Read More…]
NESCAFÉ presents first cardboard bottles of Cappuccino and Mocha
The brand presents a new packaging format, made from paper, for its range of coffee specialities, which results in a reduction of 4.6 tons of plastic compared to the previous format NESCAFÉ is launching its first paper-based bottles with the renewal of its Nescafé Cappuccino and Nescafé Mocha products, continuing[Read More…]
Pernod Ricard to sell portfolio of strategic international wines to AWL
Pernod Ricard will sell its wine division to a player of global scale, with a route to market solely dedicated to the wine industry Pernod Ricard announced the signing of an agreement to sell its international strategic wine brands to Australian Wine Holdco Limited (AWL), a consortium of international institutional[Read More…]
Yili retains position as world’s most valuable dairy brand at $11.6 billion
Yili’s dual-engine strategy of innovation and digitisation drives its top-ranking Yili (brand value down 6 per cent to $11.6 billion) continues to hold the title of the world’s most valuable dairy brand for the fifth consecutive year, according to a new report from leading brand valuation consultancy, Brand Finance. Yili operates 15 global[Read More…]
