Thursday, 28 May 2026
The showcased range includes coconut water, coconut milk, coconut cream, virgin coconut oil and toasted coconut chips Luong Quoi Coconut has officially launched its showcase at THAIFEX Anuga Asia 2026,…
The showcased range includes coconut water, coconut milk, coconut cream, virgin coconut oil and toasted coconut chips
Luong Quoi Coconut has officially launched its showcase at THAIFEX Anuga Asia 2026, presenting its latest sustainable and plant-based coconut product portfolio to global buyers, distributors and food industry stakeholders.
THAIFEX Anuga Asia is regarded as one of Asia’s largest food and beverage trade exhibitions, bringing together international food manufacturers, retail buyers, hospitality companies and supply-chain partners. Through its participation, Luong Quoi Coconut aims to strengthen global partnerships and address growing demand for plant-based, clean-label and health-focused food solutions.
Originating from Vietnam’s Mekong Delta, one of the world’s key coconut-growing regions, Luong Quoi Coconut has built its global presence by combining locally sourced coconuts with advanced processing technologies. At this year’s exhibition, the company is showcasing a broad portfolio catering to retail, food manufacturing and HORECA (Hotel, Restaurant and Café) applications.
The showcased range includes coconut water, coconut milk, coconut cream, virgin coconut oil and toasted coconut chips. A key highlight of the exhibition is the company’s Barista Coconut Milk, developed specifically for cafés and beverage applications. The dairy-free alternative is designed to deliver smooth texture and stable micro-foam performance for coffee and matcha beverages.
Luong Quoi Coconut also emphasised its vertically integrated supply chain and sustainability-driven sourcing model. The company manages more than 14,500 hectares of certified organic coconut groves in Vietnam’s Mekong Delta, enabling full farm-to-table traceability.
Its operations and products are supported by multiple international certifications, including USDA Organic, EU Organic and JAS standards, along with food safety certifications such as BRCGS, IFS, ISO 22000 and HACCP. According to the company, these certifications support exports to over 70 countries globally.
Beyond branded product expansion, Luong Quoi Coconut is also positioning itself as a strategic manufacturing and product development partner for international businesses. The company offers private-label OEM and ODM services, supported by flexible manufacturing capabilities and an in-house research and development team focused on customised formulations for regional market requirements.
Commenting on the company’s participation at the event, Nguyen Truong Thinh, Chief Customer Officer of Luong Quoi Coconut, said, “Participating in THAIFEX Anuga Asia 2026 is a strong statement of our commitment to global standards, innovation and sustainable development. We look forward to co-creating the future of food with partners who share our vision of trust and mutual growth.”
The showcase reflects the broader growth of plant-based and coconut-derived food products across international markets, as consumers increasingly seek sustainable, dairy-free and functional ingredient alternatives.
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