Ever.Ag’s Cheese Yield Optimisation gives manufacturers unprecedented visibility into and performance of their operations
Ever.Ag announced the launch of its newest product: Cheese Yield Optimisation. This ground-breaking solution leverages artificial intelligence and machine learning to help cheese manufacturers maximise efficiency, reduce waste, and increase profitability.
The dairy industry faces immense challenges, including significant variability and unpredictability in milk composition, losing operational knowledge due to an ageing workforce, and slim profit margins. Additionally, cheese-making creates a living product with challenges predicting what is going to come out of the next vat due to variables that, traditionally, are stuck in a single cheese maker’s head. The solution Ever.Ag provides help to systematise or add data to what is historically a series of individual decisions.
Ever.Ag’s Cheese Yield Optimisation gives manufacturers unprecedented visibility into and performance of their operations. Our Cheese Yield Optimisation program digitises the majority of the cheese production process, analyses the data to provide actionable recommendations to make operators in real-time and provides suggested recipe changes for tomorrow’s production. These recommendations are based on Machine Learning and AI and quantify the difference between optimum yields and undergrad production to the operations and financial teams.
