Company News, Food, North America

South Mill Champs and Grupo APAL join hands for mushroom production in Mexico

Royal Champs will build and operate composting and mushroom growing operations in multiple sites in Mexico primarily for import and inclusion in South Mill Champs’ extensive supply chain in the United States and Canada

South Mill Champs, a leading North American grower and supplier of fresh mushrooms and functional mushroom foods, announced that it has entered into a cross-border partnership with Grupo APAL to form a 50/50 Mexican joint venture, Royal Champs S. de R.L. de C.V.

Royal Champs will build and operate composting and mushroom growing operations in multiple sites in Mexico primarily for import and inclusion in South Mill Champs’ extensive supply chain in the United States and Canada.

Mike Pia Jr., Vice President of Business Growth at South Mill Champs commented, “This expansion reflects a strategic step forward in our commitment to delivering the freshest and highest quality mushrooms daily from coast to coast. The partnership with Grupo APAL will allow us to focus on our expansive expertise in mushroom production and supply chain management. The Mexican expansion, in combination with expansions in British Columbia and Pennsylvania in recent years, demonstrates our commitment to modernising and leading innovation in the mushroom industry across North America.”

Armando Paredes Arroyo, President of Grupo APAL added, “We are thrilled to partner with South Mill Champs to expand the mushroom production industry in Mexico. Our expertise in food production and logistics in Mexico combined with SMC’s proven leadership in this industry will ensure the successful execution of this exciting project.”

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