Tuesday, 21 October 2025

December 13, 2024 | Company News

Fonterra announces largest decarbonisation project in New Zealand

This $64 million investment will reduce Fonterra’s overall emissions by nine per cent, resulting in a total decrease of 155,000 tonnes of CO2 equivalent each year New Zealand’s dairy co-operative…

December 2, 2024 | Australia

IFPA ANZ appoints Belinda Wilson as Managing Director

Wilson has a diverse background with extensive experience across various industries, including the legal profession, membership associations, Australia’s seafood sector The International Fresh Produce Association Australia and New Zealand (IFPA…

December 2, 2024 | Food

Strict biosecurity measures in place on chicken farm in New Zealand

There had been no reports of other ill or dead birds on other poultry farms, and there were no human health or food safety concerns Biosecurity New Zealand has placed…

November 25, 2024 | Australia

Mondelēz International appoints Toby Smith as president for Australia, New Zealand and Japan

Toby will now oversee 2,300 employees, eight manufacturing plants and a business that sources from over 700 local Australian suppliers Mondelēz International, custodians of iconic and well-loved brands including Cadbury…

November 21, 2024 | Australia

Kerry drives dairy innovation in Australia and New Zealand with advanced lactase solutions 

The Australian and New Zealand market for lactose-free dairy products and alternatives is projected to reach EUR938 million With rising lactose intolerance affecting an estimated 30-60 per cent of the…

November 20, 2024 | Company News

Arnott’s Group acquires New Zealand’s three food brands

The newly acquired brands are well-known in New Zealand’s nutritional snack market, providing a variety of products such as muesli bars, baked slices, nuts, and snack mixes The Arnott’s Group…

November 13, 2024 | Australia

Samyang Corporation achieves novel food approval for allulose in Australia and New Zealand

Allulose is a rare sugar with 70 per cent of the sweetness of sucrose but nearly zero calories Samyang Corporation is the first allulose producer globally to enter the Australian…

November 6, 2024 | Food

New Zealand report highlights risk to vegetable prices

The analysis includes an examination of the economic implications of proposed regional regulations A new report by the New Zealand Institute of Economic Research (NZIER) warns that fresh vegetable prices…

October 1, 2024 | Beverages

Fonterra revises strategy to grow business

This follows a strategic review that confirmed the Co-op’s strengths as a B2B dairy nutrition provider, resulting in Fonterra’s decision to explore divestment options for its global Consumer businesses Fonterra…

September 25, 2024 | Company News

Intertek Caleb Brett expands testing capabilities for animal fats and used cooking oils

This enhancement makes New Plymouth the only laboratory in New Zealand capable of providing comprehensive testing for these critical materials Intertek, a leading Total Quality Assurance provider to industries worldwide…

Technology

Julius Meinl introduces industrially compostable capsules

Oct 17, 2025 | Beverages

Engineering Nutrition: Marico’s R&D Push to Redefine Everyday Wellness

Oct 17, 2025 | Food

Quantum leap to tackle Australian food security and student wellbeing

Oct 16, 2025 | Australia

Food Testing

ADM advances quality capabilities with opening of new Central Milling Laboratory

Oct 16, 2025 | Company News

South Australia now tomato virus free

Oct 13, 2025 | Australia

Inside Agilent’s Strategy to Make India Global Benchmark in Food Testing

Oct 10, 2025 | Food Safety and Testing

More Popular

South Africa’s Premier Group to acquire RFG Holdings

Oct 17, 2025 | Africa

Julius Meinl introduces industrially compostable capsules

Oct 17, 2025 | Beverages

Nestlé accelerates growth strategy with RIG-led investments and cost optimisation plans

Oct 17, 2025 | Company News