India Archives - Page 9 of 26 - NUFFOODS Spectrum ASIA

January 7, 2026 | Appointment

NutrifyToday appoints MTI Khasim as Executive Director of Research & Development and Commercialisation

Khasim will be in charge of two strategic verticals that will help NutrifyToday grow and have a bigger impact in the next phase of its business NutrifyToday, a quickly growing…

January 7, 2026 | Company News

Marico collaborates with IIT Tirupati to pioneer sustainable active extraction technologies

The collaboration leverages IIT Tirupati’s research excellence and Marico’s R&D capabilities to develop sustainable, science-backed innovations for better health Marico Limited, one of India’s leading FMCG companies, has partnered with…

December 31, 2025 | Company News

LT Foods further strengthens the supply chain of regional rice in India

The new facility will have an initial estimated production capacity of 30,000 metric tonnes per annum LT Foods Ltd, a leading billion-dollar global FMCG company in the consumer food space,…

December 26, 2025 | Awards

Supple Tek’s export excellence in basmati rice earns FIEO recognition

Supple Tek received its 6th Gold Award and very first Silver Award from FIEO Supple Tek, World’s largest exporter of basmati rice for the last 9 years and India’s 5-Star…

December 26, 2025 | India

Reprogramming Nutraceutical Innovation with Responsible AI

Amit Srivastava, Founder and Chief Catalyst of Nutrify Today As artificial intelligence transitions from experimental promise to real-world impact, few sectors illustrate this shift more clearly than the nutraceutical industry.…

December 22, 2025 | Company News

SIG commissions first aseptic packaging plant in India

It will also serve as an export hub for neighbouring countries in Asia SIG, a leading aseptic packaging solutions provider, headquartered in Neuhausen, Switzerland, announces that its first aseptic carton…

December 22, 2025 | India

Palsgaard Positions India as a Key Innovation Hub for South Asia

Supriyo De, Managing Director, India As India’s food and beverage sector undergoes rapid transformation driven by health-conscious consumers, clean-label demand and accelerated innovation cycles, ingredient suppliers are strengthening their technical…

December 19, 2025 | Beverages

Ochre Spirits taps into Maharashtra’s burgeoning spirits market, eyes over 25% revenue boost

This strategic move is poised to reshape the company’s growth trajectory India’s spirits market is experiencing a remarkable boom, driven by higher disposable incomes, a growing appetite for premium and…

December 15, 2025 | Company News

Indian innovator Greenspace Herbs opens U.S. base as global demand surges

The expansion comes as international supplement brands rush to secure a supply of the company’s proprietary “Quantum Ayurveda” ingredients – all manufactured in India Greenspace Herbs, which is based in…

December 15, 2025 | Beverages

From Non-Alcoholic Beer to Zero-Sugar Malt

Salloni Ghodawat, CEO, Ghodawat Consumer Limited As India’s beverage landscape undergoes a rapid transformation, driven by a health-focused shift, Ghodawat Consumer Limited (GCL) is pushing the boundaries of innovation with…

Technology

New Study Reveals How Climate and Genetics Shape Strawberry Taste and Quality

Jun 01, 2026 | Food

SIG expands Recycle for Good program to Vietnam

Jun 01, 2026 | Company News

Why Food Manufacturers are Turning to Natural Preservation Systems

May 29, 2026 | Beverages

Food Testing

Why Quality, Hygiene, and Traceability Matter More Than Ever in Frozen Food

May 14, 2026 | Food

Vegan Food: From Ancient Ahimsa to Modern Food Science

May 13, 2026 | Food Safety and Testing

This Technology Can Help Regulatory Bodies Screen Samples Faster and More Often

May 12, 2026 | Food Safety and Testing

More Popular

Probi and Nomura Dairy Achieve Clinical Validation of LP299V in Japanese Adults, Advancing Science-Led Probiotic Innovation in Asia

Jun 01, 2026 | Company News

New Study Reveals How Climate and Genetics Shape Strawberry Taste and Quality

Jun 01, 2026 | Food

Royal Grove Brings Authentic Coconut Richness to Contemporary Kitchens

Jun 01, 2026 | Company News

NutrifyToday appoints MTI Khasim as Executive Director of Research & Development and Commercialisation

Khasim will be in charge of two strategic verticals that will help NutrifyToday grow and have a bigger impact in the next phase of its business NutrifyToday, a quickly growing…

Marico collaborates with IIT Tirupati to pioneer sustainable active extraction technologies

The collaboration leverages IIT Tirupati’s research excellence and Marico’s R&D capabilities to develop sustainable, science-backed innovations for better health Marico Limited, one of India’s leading FMCG companies, has partnered with…

LT Foods further strengthens the supply chain of regional rice in India

The new facility will have an initial estimated production capacity of 30,000 metric tonnes per annum LT Foods Ltd, a leading billion-dollar global FMCG company in the consumer food space,…

Supple Tek’s export excellence in basmati rice earns FIEO recognition

Supple Tek received its 6th Gold Award and very first Silver Award from FIEO Supple Tek, World’s largest exporter of basmati rice for the last 9 years and India’s 5-Star…

Reprogramming Nutraceutical Innovation with Responsible AI

Amit Srivastava, Founder and Chief Catalyst of Nutrify Today As artificial intelligence transitions from experimental promise to real-world impact, few sectors illustrate this shift more clearly than the nutraceutical industry.…

SIG commissions first aseptic packaging plant in India

It will also serve as an export hub for neighbouring countries in Asia SIG, a leading aseptic packaging solutions provider, headquartered in Neuhausen, Switzerland, announces that its first aseptic carton…

Palsgaard Positions India as a Key Innovation Hub for South Asia

Supriyo De, Managing Director, India As India’s food and beverage sector undergoes rapid transformation driven by health-conscious consumers, clean-label demand and accelerated innovation cycles, ingredient suppliers are strengthening their technical…

Ochre Spirits taps into Maharashtra’s burgeoning spirits market, eyes over 25% revenue boost

This strategic move is poised to reshape the company’s growth trajectory India’s spirits market is experiencing a remarkable boom, driven by higher disposable incomes, a growing appetite for premium and…

Indian innovator Greenspace Herbs opens U.S. base as global demand surges

The expansion comes as international supplement brands rush to secure a supply of the company’s proprietary “Quantum Ayurveda” ingredients – all manufactured in India Greenspace Herbs, which is based in…

From Non-Alcoholic Beer to Zero-Sugar Malt

Salloni Ghodawat, CEO, Ghodawat Consumer Limited As India’s beverage landscape undergoes a rapid transformation, driven by a health-focused shift, Ghodawat Consumer Limited (GCL) is pushing the boundaries of innovation with…

Technology

New Study Reveals How Climate and Genetics Shape Strawberry Taste and Quality

SIG expands Recycle for Good program to Vietnam

Why Food Manufacturers are Turning to Natural Preservation Systems

Food Testing

Why Quality, Hygiene, and Traceability Matter More Than Ever in Frozen Food

Vegan Food: From Ancient Ahimsa to Modern Food Science

This Technology Can Help Regulatory Bodies Screen Samples Faster and More Often

More Popular

Probi and Nomura Dairy Achieve Clinical Validation of LP299V in Japanese Adults, Advancing Science-Led Probiotic Innovation in Asia

New Study Reveals How Climate and Genetics Shape Strawberry Taste and Quality

Royal Grove Brings Authentic Coconut Richness to Contemporary Kitchens

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