With the new refinery, Cargill will be able to meet customers’ evolving expectations around sustainability and transparency by guaranteeing traceability to plantation and improved product quality standards.Cargill is building a new $200 million palm oil refinery in Lampung, Indonesia, which will a...
Hsin Tung Yang’s first meat-free rice dumpling made in partnership with Sophie’s Bionutrients Sophie’s Bionutrients, a next-generation sustainable urban food production technology company, has tied up with established Taiwanese food company Hsin Tung Yang to produce rice dumplings&nb...
Beyond Meat is proud to partner with KFC China to help support the brand’s commitment to offering its customers more diverse and sustainable protein options.Beyond Meat, a leader in plant-based meat, has announced that it is continuing its ongoing partnership with leading Western-style fast-food r...
Plant-based mycoprotein ABUNDA is made from fungi which are highly nutritious, and have a meat-like texture, fit with The Vegetarian ButcherUnilever moves plant-based meat portfolio forward with ENOUGH
Food tech firm ENOUGH’s plant-based mycoprotein ABUNDA is made from fungi using a zero-wast...
Olam Food Ingredients completes acquisition of Olde ThompsonOlam Food Ingredients (“OFI”) is pleased to announce that the acquisition of leading US private-label spices and seasonings manufacturer Olde Thompson, previously announced on April 29, 2021, was successfully completed on M...
It is rich in effective Labdanes that assist the body to rebuild worn-out and overused joint components in the knees, hips, and fingersTurmeron International, the manufacturer, and distributor of Turmeron Joint, has launched the food-grade joint supplement in Singapore (and Asia). Featuring their pr...
The new facility will develop trending proteins and texturing nutritious ingredients under the able expertise of analysts and flavorist ADM on April 22, 2021, celebrated the opening of its new cutting-edge, plant-based innovation lab, located in ADM’s Biopolis research hub in Singapo...
By end of 2020, Company expects total investment in plant-based proteins to increase to over USD$200 million from USD$185 million Ingredion Incorporated, a leading global provider of ingredient solutions to the food and beverage manufacturing industry, announced on 11 Nov 2020 that it has signed an ...
Under this new partnership with Corbion, Azelis covers the markets of confectionery, processed meat, sauces & dressings and savory by offering new ingredient synergies and solutions to IndonesiaAzelis, a leading distributor of specialty chemicals and food ingredients, announces the extension of its ...
Researchers at NUS institute develop novel process that turns shells from prawns and crabs into L-DOPA, a widely used drug to treat Parkinson’s disease; and to convert wood waste to Proline, which is essential for the formation of healthy collagen and cartilage.The shells of crustaceans and wood w...
MaxadjunctTM ß L high-performance adjunct brewing enzyme increase brewhouse capacity by up to 25%, reduce costs Royal DSM, a global science-based company active in Nutrition, Health and Sustainable Living, on 22 Oct 2020 announced the launch of its MaxadjunctTM ß L high-performance ...
The expanded partnership marks a pivotal moment for both shrimp farmers and other seafood producers as it validates another success of using alternative, sustainable feed ingredients at scale
Thai Union Group PCL, the world’s seafood leader, and Corbion, the global market leader in alga...
New dairy cultures allow for the production of optimal yogurt for both consumers and producersDuPont Nutrition & Biosciences (DuPont) has announced the launch of the latest series of dairy cultures and probiotic formulations for China, offering yogurt producers new solutions for differentiation ...
The project is JJ-Lurgi’s largest oilseed crushing and solvent extraction plant to-date, designed to process soybean and rapeseeds with the Twin-Track Sliding Cell (SC) ExtractorMalaysia based JJ-Lurgi, the life sciences joint venture of diversified industrial conglomerate, Jebsen & Jessen Gro...
Collaborates with Corner Foods to Commercialize GoodWheat™ TechnologyUS based Arcadia Biosciences, Inc.®, a leader in science-based approaches to enhancing the quality and nutritional value of crops and food ingredients, has announced the execution of a term sheet to collaborate with Corner Fo...
Compared to gelatin, plant-based alternatives such as seaweed-derived carrageenan or modified starches are more stable at higher temperatures, provide excellent product flexibility, and requires minimum capital investmentSince decades the pharma industry has implemented traditional capsule tech...
The campaign also features a new brand ambassadorMorinaga Asia Pacific is launching an expanded marketing campaign to support retail sales of Hi-Chew fruit chews in Australia and New Zealand.
In recent months, Hi-Chew has been running a test campaign focused on social medi...
N-DULGE® 320 starch allows food manufacturers to create a distinctively soft and stretchy mochi texture while overcoming process and texture challenges.Ingredion has announced the launch of N-DULGE® 320 starch, adding to the Company’s extensive portfolio of starch-based texturisers. The t...
