By Monis Mir, CEO and Managing Partner, Herb Heaven
The ‘golden spice’ Saffron has fascinated civilisations for centuries with its aroma, vibrant colour, and medicinal properties. As one of the world's most expensive and labour-intensive spices, saffron is cherished as a culinary ingredient ...
The consolidation of sites is expected to deliver $30 million per annum of cost savings by eliminating duplication and reducing fixed costs once the integration is complete
Following an extensive review, Bega Cheese Limited (Bega Group) has announced the consolidation of its Strathmerton, Austra...
The partnership between Athenos and Tajín proves that when two beloved brands join forces, the result can be extraordinary
Athenos, the leading brand in feta cheese, and Tajín, the top-selling chile-lime seasoning, are thrilled to announce their game-changing collaboration: Athenos Tajín ...
MiAlgae are also exploring new markets, including meat alternatives, nutraceuticals and livestock feed sectors with significant global demand
Biotech pioneer MiAlgae has marked a major step forward in its mission to increase production volumes of its sustainable biotechnology solutions, as it su...
The Group will invest $500 million in its food ingredients business, ofi (Olam Food Ingredients), to fuel strategic growth initiatives and position it for future opportunities
Olam Group Limited announced details of its Updated Re-organisation Plan, following the proposed sale of its remaining 6...
This marks a breakthrough in precision fermentation, establishing Nourish Ingredients as the first fat company to achieve commercial-scale validation while maintaining a low cost of production
In partnership with CABIO Biotech, Nourish Ingredients has achieved a major milestone with the succes...
The site in Germany processes local pulses into high-quality food and feed ingredients, strengthening BENEO’s position in the global plant-based protein market
BENEO, a leading manufacturer of functional ingredients for food, feed and pharma and a member of the Südzucker Group, has officially...
Cerebiome For Skin by Lallemand Health Solutions has been pre-selected for the Ingredient of the Year in the Beauty from Within category
Lallemand Health Solutions announced that it has been shortlisted for the 2025 NutraIngredients Awards in two categories.
Cerebiome For Skin by Lallemand He...
ClearHT Natural Flavor is the newest addition to MycoTechnology’s portfolio of innovative taste solutions
MycoTechnology has announced that its new ClearHT natural flavor has received Generally Recognized As Safe (GRAS) status from the Flavor and Extract Manufacturers Association (FEMA) for us...
This strategic move enables Clasado to focus exclusively on its core B2B prebiotic ingredients business
Clasado Biosciences (Clasado), a global leader in the development of scientifically proven prebiotic ingredients and product solutions for the gut microbiome, has announced that its Bimuno con...
The acquisition aligns with Azelis’s strategy as it focuses on a targeted business that supports growing its market share in Spain
Azelis, the reference innovation service provider in the speciality chemicals and food ingredients industry, announced that it has acquired 100 per cent of th...
Cargill’s 2025 protein profile finds 61% of consumers report increasing their protein intake in 2024, up from 48% from 2019
People are eating more protein than ever before, with 61 per cent of Americans increasing their protein intake in 2024 versus just 48 per cent who did so in 2019. These a...
Kerry is investing €1 billion in emerging markets to boost growth and sustainability in the global food industry
Kerry, a world leader in taste and nutrition, is expanding its footprint in East Africa with the opening of a taste manufacturing facility in Rwanda to support local food and bevera...
This range of products, dedicated to egg reduction, leverages both CSM Ingredients’ know-how in the bakery sector and HIFOOD’s expertise in plant-based ingredients
CSM Ingredients group launches Egg ‘n Easy Plus, an advanced egg-reduction solution designed for cakes, muffins...
The acquisition of Aplinova follows the takeover of Brazilian citrus oil processor Flavor Tec in 2023
Prinova has continued its global expansion with the acquisition of Brazilian ingredients distributor Aplinova
Based in São Paulo, Aplinova is a leading provider of specialty ingredients for ...
GNT’s new sustainability report reveals there has been strong progress toward many of the 17 sustainability targets it is working to achieve by 2030
GNT has passed the halfway mark in its mission to reduce carbon intensity at its EXBERRY colour factories by 50 per cent over the current decad...
KTC is a vertically integrated edible oils and fats platform with an important role in the UK food industry, supplying over 370,000 tonnes of oils and fats across all major food channels
Whitworths Food Group Limited (Whitworths) has announced its proposed acquisition of KTC Edibles Group (KTC) ...
The collaboration includes Allozymes' cutting-edge microfluidics-based protein engineering platform to achieve what was previously thought impossible
Allozymes, a leader in protein engineering, and Bonumose, a leader in innovative enzyme combinations enabling the production of high-volume, healt...
