SIRIO Europe Launches LifeChews Plant-Based Jelly Tablets

LifeChews meet these demands with a chewable, plant-based format that delivers high-strength, lipid-soluble nutrients in a delicious, easy-to-take form SIRIO Europe, a leading global contract development and manufacturing organisation (CDMO) specialising in advanced nutraceutical gummy and ...

Müller and Myprotein Launch Mixers With 15g Protein Per Pot

The launch is designed to drive further growth in the protein segment and strengthen the partnership’s position in chilled yoghurt and potted dessert protein products Müller Yoghurt & Desserts and Myprotein are strengthening their partnership with the launch of Müller x Myprotein Mixers,...

FrieslandCampina Commissions Sustainable Ice Water Installation in Lummen

The new installation replaces the existing ice‑water system and now provides both process cooling and cooling for the office spaces FrieslandCampina has commissioned a new ice water installation at its production facility in Lummen, marking a significant step toward more sustainable and energy...

UK Authorises Magtein Magnesium L-Threonate as Novel Food

The exclusive distributor of Magtein is ThreoTech LLC Magtein, a highly bioavailable source of magnesium, has been authorised as a novel food in the UK. Magtein is the patented, proprietary form of magnesium L-threonate, a unique molecular structure that facilitates magnesium entry into the b...

Fischer Farms partners with Dawndew Salad to boost year-round supply of British-grown greens

Through the partnership, the companies aim to deliver high-quality leafy greens to a growing portfolio of B2B, foodservice, and wholesale customers UK-based vertical farming company Fischer Farms has announced a strategic partnership with fresh produce specialist Dawndew Salad to strengthen the ...

Norway’s Seafood Exports Slip 2% in February amid Wild Catch Decline

Farmed seafood generated NOK 9.96 billion in February, up NOK 348 million year-on-year, accounting for 72 per cent of total exports Norway exported seafood worth NOK 13.8 billion in February, down 2 per cent year-on-year, as lower wild catches and currency shifts weighed on overall performance, ...

Fagron Acquires Pharmavit Europe for €68Mn to Expand Nutraceutical Portfolio

The acquisition is a strong strategic fit with Fagron’s Essentials activities and further reinforces the Group’s position in nutraceutical ingredients Fagron, the leading global player in pharmaceutical compounding, announces that it has completed the acquisition of Pharmavit Europe, a leadi...

Arla Foods Invests EUR 300Mn in New Cheese Dairy in Sweden

The investment reflects Arla’s long-term commitment to healthy living and resilient food systems Arla Foods commits approximately EUR 300 million to a new cheese dairy at its production site in Götene, Sweden. The project will expand capacity, strengthen supply resilience and accelerate innov...

Julius Meinl Achieves 100 % Responsibly Selected Coffee, Marking a Major Sustainability Milestone 

This milestone marks the culmination of years of dedicated work and close collaboration across the coffee value chain Julius Meinl has achieved its target of sourcing 100 per cent 'Responsibly Selected Coffee' for all products roasted in its two production plants in Vienna and Vicenza. T...

Refresco Adopts Sidel’s EvoBLOW Laser to Redefine PET Lightweighting

Refresco introduced the EvoBLOW Laser as part of its initiative to lighten its 1.5L PET bottles without compromising structural integrity or production consistency In Bruchsal, Germany, Refresco has successfully implemented Sidel’s EvoBLOW Laser technology, marking a significant advancement in...

Orkla Food Ingredients acquires Senna

OFI strengthens its position in the Central and South‑East European (CSE) region and establishes new market positions in both Austria and Italy Orkla Food Ingredients (OFI) has agreed to acquire Senna, a leading Austrian producer of margarine, speciality fats, oils, sauces and dressings. Wi...

Session Beer Takes Centre Stage in Denmark’s Evolving Drinks Market

Marcela Wive, VP Marketing, Carlsberg Denmark As moderation reshapes drinking habits across Europe, Denmark is emerging as a key test market for the next evolution in beer: the rise of the “session” category. While alcohol-free options have seen rapid growth over the past two decades, a new ...

POLO Expands Sugar-Free Range with Two New Mint Variants

The new variants are vegan-friendly and aim to deliver the brand’s signature freshness with more distinctive flavour profiles Nestle has unveiled two new additions to its POLO sugar-free portfolio: POLO Sugar-Free Extra Strong Mint and POLO Sugar-Free Berry Mint Flavour, offering consumers bol...

Pomurske Mlekarne to Introduce SIG Aseptic Cartons with Full Barrier Protection and no Aluminium Layer in Slovenia

SIG has taken a significant step forward in reducing environmental impact and towards creating a regenerative food packaging system As demand for aluminium-layer free aseptic cartons continues to increase globally, Pomurske Mlekarne, a key dairy producer in Slovenia, has partnered with SIG ...

Cerealto Sells Pasta Unit to Specialist Player Cerealis

The transaction guarantees the continuity of operations at Venta de Baños, as well as the maintenance of employment and working conditions Cerealto has reached an agreement for the sale of its pasta business and associated manufacturing facilities located in Venta de Baños (Palencia, Spain) to...

Milano Cortina 2026 Licensed Candies Released Globally

Under the IOC licence, the Milano Cortina 2026 candy collection will be available across key global markets, including the European Union, the United Kingdom, the United States, Canada, China, Japan, and South Korea The Milano Cortina 2026 licensed candy collection, developed by ...

Nestlé Expands Aero Bubbles Range with New Caramel Flavour in UK and Ireland

The new variant combines smooth caramel-flavoured bubbles encased in a milk chocolate and caramel-flavoured shell Nestlé Confectionery has launched Aero Caramel flavour bubbles, the latest addition to its popular Aero Bubbles range, now rolling out across UK and Ireland stores. The new varia...

Alternative Proteins Could Add €111 Billion Annually to EU Economy by 2040, Study Finds

The export market could be worth €60 billion, similar to the EU’s current exports to South Korea, positioning Europe as a global hub for advanced food biomanufacturing Alternative proteins could contribute €111 billion a year to the European Union’s economy by 2040 if treated as a strate...

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