One approach involves farming different aquatic species from various levels of the food chain together
Transforming the world's food and agriculture systems is essential to feed the growing global population within planetary boundaries. To support this transition, Nestlé is engaged in research ...
The name will be Grobund, and it marks the start of a new and large-scale initiative by the brewery
Carlsberg’s new beer, Grobund, is made with 100 per cent regeneratively grown barley malt. It is the first of its kind in Denmark, and eventually, all Carlsberg beer will be brewed from regener...
Funding to accelerate global footprint as Coco scales toward 10,000 vehicles by 2026 - the world's largest autonomous delivery fleet
Coco Robotics, the leading autonomous vehicles company for delivery, announced $80 million in strategic financing to further advance its AI platform, scale its f...
Pearl powder's ancient wisdom meets modern science in a powerful beauty and wellness supplement
Nourishing Nutrients LLC, a leader in organic superfood supplements, announces the launch of their Freshwater Pearl Powder, an innovative product that unlocks the beauty and health benefits of an...
All development and manufacturing of the new products have been conducted at Reacta Healthcare's Medicines and Healthcare products Regulatory Agency (MHRA) licensed facility in Deeside, UK
In May 2025, Reacta Healthcare achieved a significant milestone with the launch of its first production run...
This collaboration significantly strengthens ACI’s ability to support both traditional meat processors and manufacturers of plant-based foods
Leading ingredient distributor and supply chain expert ACI Group has entered a long-term strategic agreement with IFF, securing distribution rights for ...
This creamy, energising latte powder delivers on daily protein needs and provides body and mind benefits from functional mushroom extracts
Laird Superfood, a leader in functional coffee, creamers, and superfood products made with simple, minimally processed ingredients, has launched Laird S...
Research at the Centre focuses on enhancing brewing techniques and developing legendary new beers and beverages that meet evolving consumer trends
King Willem-Alexander inaugurated the Dr H.P. Heineken Centre, HEINEKEN’s new 8,800 m² Global Research and Development Centre in Zoeterwoude, the ...
The facility is producing the next generation of low and no alcohol wines for iconic brands in TWE’s global portfolio
Treasury Wine Estates (TWE) officially opened a new $15 million in-house facility dedicated to ‘low and no’ alcohol wine production in the Barossa Valley. The opening reaff...
K-Peel 4G offers a clean peel for ambient, chilled or frozen applications and is ovenable
KM Packaging announced the release of K-Peel 4G, a new mono PET lidding film specification.
K-Peel 4G boasts a low seal initiation point and is capable of sealing through contamination. Clean peels are a...
Through this partnership, used cooking oil from 276 PHD outlets in Indonesia is collected and managed by TUKR to support global efforts in reducing carbon emissions and environmental pollution
PT Sarimelati Kencana Tbk, the license holder of Pizza Hut in Indonesia and operator of the largest piz...
The initiative is designed to help them stay energised and alert on the job, enabling them to boost deliveries, maximise earning potential
Stuck in traffic under the scorching sun and unpredictable weather, this is the daily reality for thousands of food delivery partners across Malaysia. To pow...
Tozer will remain the exclusive marketer of KWS Vegetables genetics in the UK fresh market segment for spinach, chard, French beans, and beetroot
Tozer and KWS Vegetables Netherlands B.V. have renewed their exclusive UK (England, Wales, Scotland and Northern Ireland) distribution agreement, cont...
The initiative responds to data from the IWSR Australian Wine Landscapes Report 2024, which shows a declining number of domestic wine drinkers
The Australian grape and wine sector is being called to rally behind an exciting new message that reframes how domestic consumers connect with Australian...
The Norwegian Seafood Council (NSC) estimates that today, nearly 30 per cent of all Norwegian salmon is consumed as raw sushi
As International Sushi Day approaches on June 18, Norway is celebrating a milestone in global gastronomy: the 40th anniversary of introducing salmon sushi to Japan. What ...
Cargill will name a new CEO of Teys in due course and work closely with Brad Teys to ensure a seamless transition
Teys Investments Pty Ltd and Cargill announced that a wholly owned subsidiary of Cargill has agreed to purchase all of the issued share capital of Teys Investments from the Teys fami...
TH true MILK becomes one of the first in the region to leverage a standard aseptic carton filling machine enhanced with Drinksplus capabilities
Building on the success of its popular TH true MILK LIGHT MEAL range, Vietnam’s leading dairy brand TH true MILK has introduced a new line of chocomal...
The Ocean Centres will serve as locally led, multi-stakeholder platforms in Brazil, Ghana, Kenya, India, Bangladesh, Indonesia and the Philippines
A major step forward for ocean sustainability will be launched at the United Nations Ocean Conference 2025: a global network of Ocean Centres...
