Pao Chi Chung Introduces Newly Designed, Family-friendly Packaging With Brand's Heritage

The new reduced packaging will be gradually rolled out to Pao Chi Chung's complete range of prepared halal foods and sauces. Pao Chi Chung (Pao Chi Chung Enterprise Corporation Ltd.), a family-owned and operated natural, Halal Asian Food manufacturer, is today unveiling new packag...

Kerry research as Immune health is a top priority for functional beverage consumers

According to new research by Kerry, Immune, gut and heart health continue as important concerns for functional beverage consumers, while beauty and sports performance are on the rise. Kerry surveyed over 10,000 consumers from 18 countries across North America, South America Europe, Asia Pacific,...

CP Foods improves SME supplier’s capacity to comply global best practice

Charoen Pokphand Foods PLC (CP Foods) developed training program for small and medium-sized suppliers (SME) of seasoning ingredients in order to enhance their capacities to deliver goods that adhere to international standards. The Food “Safety Culture - Food Defense - Food Fraud” program is ...

World-first Haelen technology achieves 100% fresh, natural milk that is twice as digestible

Naturo, the company behind the world-first patented 'Haelen' milk processing technology which gives fresh milk a 60-day shelf life has achieved another significant breakthrough in the global milk market. Recent consumer trials and Commonwealth Scientific and Industrial Research Organisation (CSI...

Vitality Plus International have launched a new series of holistic Kampo herbal medicines and fermented foods

Herbal medicines and fermented products from Vitality Plus are known for helping food to be digested more quickly and the nutrients to be more effectively absorbed by the human body. Vitality Plus International has long been a trustworthy source of nutritional products with ISO22000 and Health F...

Nestlé' introducing recyclable FSC-certified paper packaging for its twist-wrapped sweets worldwide

The landmark move from dual foil and cellulose to recyclable paper wrappers will see Quality Street remove almost 2.5 billion individual pieces of packaging material from its supply chain globally. Developed by packaging experts at Nestlé's Confectionery Research and Development Cente...

Dole Sunshine Company Launched Nutritional Ink for Printed Malnutritional Labels

Pier Luigi Sigismondi, President, Dole Packaged Food & Beverages Group said "Nutrition and wellness are core to our portfolio transformation at the Dole Sunshine Company. Too often we see consumers making poor choices, but the responsibility needs to shift to industry and government to ens...

CP Foods Received award for “HR Asia Best Companies to Work for in Asia 2022” 

Charoen Pokphand Foods PLC (CP Foods) has been awarded “HR Asia Best Companies to Work for in Asia 2022” for the second year in a row, reflecting its excellence in human resource management and concrete employee engagement initiatives.  Ms. Pimonrat Chief People Officer at CP Foods said...

LilyCraft Launched the ‘Coltello Pizza Cutter’

The Coltello Pizza Cutter took two years to design and is being hailed as the best pizza cutter in the world.    LilyCraft is an online retailer of the best handmade and personalized gifts for every special occasion. The company firmly believes in providing affordable, luxurious g...

Kerry launched a unique tool ‘Food Waste Estimator’ to tackle global food security

Kerry’s technologies support the reduction of food waste through fermentation, vinegar-based ingredients, plant extracts and enzymes, alongside conventional organic acid-based preservatives like propionates and acetates. Kerry, the world’s leading taste and nutrition company, has launched a ...

CP Foods Presents sustainable Kitchen of the World vision at Sustainability Expo 2022

The company’s booth demonstrates "CPF SUSTAINABLE KITCHEN OF THE WORLD TOWARDS NET-ZERO" vision, highlighting eco-friendly innovations throughout its Feed -Farm -Food business. Charoen Pokphand Foods Public Company Limited (CP Foods), leading food tech company, participated at the Sustainabili...

Azelis opens Regional Competence Centre for Meat and Meat Alternatives in Poland

Azelis proud to announce the inauguration of its Regional Competence Center (RCC) dedicated to meat and meat alternatives in Poznań, Poland. The RCC represents new opportunities to share knowledge and experience in Food & Nutrition with colleagues, customers, and suppliers. Azelis is a lead...

Givex Hong Kong Celebrates Growth with New Multi-Unit Restaurant Clients and Installations

Global fintech company counts full-service and fast casual restaurants in its Hong Kong portfolio, showcasing the company's ability to support restaurants of all sizes and formats.  Givex Information Technology Group Ltd.  Announced that continued growth of its Hong Kong...

Pizza Hut Partners with Beyond Meat™ to Launched Plant-Based Meat Pizza in Asia

Pizza Hut Singapore, the nation's leading pizza restaurant, is once again breaking new ground with the launch of Cheesy 7 Beyond™ Supreme, a plant-based version of one of its best-selling creations – the Cheesy 7 Pizza.  Pizza Hut partnership with Beyond Meat™, a leader in plant-...

DSM launched Delvo®Plant Go for oat-based dairy alternatives

This new enzyme solution simplifies the production of oat-based products by enabling manufacturers to perform the liquefaction and saccharification process – breaking down the oat starches into glucose and maltose – in one step. This production enables a shorter and more efficient process, r...

Chocomel launches new plant-based variant in Netherlands

Chocomel is now also available in a plant-based variant, meeting the growing demand for plant-based products in the market of Netherlands. Chocomel Plant-based is a drink made from cashew nut and pea. Chocomel lovers who want to enjoy the chocolatey richness of the original can now enjoy 'The on...

Nestlé appointed Lisa Gibby as Chief Communications Officer at Switzerland

The Nestlé Board of Directors has appointed Lisa Gibby as Deputy Executive Vice President and Chief Communications Officer and as a member of the Executive Board of Nestlé at Vevey, Switzerland. Lisa Gibby will oversee the company’s Corporate Communications function, including media relation...

abillion announces the World's 10 Best Vegan Cheese Awards 2022, rated by consumers on the abillion app

The company's awards are based on more than 2 million consumer reviews of vegan products on the abillion app. abillion, the global consumer review platform focused on sustainability, has released the World's 10 Best Vegan Cheese Awards 2022. The 10 winners were determined by evaluating consumer ...

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