Stephanie Alexander Kitchen Garden Foundation extends partnership with Saputo Dairy Australia

This renewed partnership will go on to benefit children and young people, their schools and services, families and surrounding communities Saputo Dairy Australia (SDA) has renewed its funding partnership with the Stephanie Alexander Kitchen Garden Foundation, to continue their mutual priority to...

Japan’s Ajinomoto launches Silicon Valley CVC HQ to grow US investments

The aim is to back innovators in the company's four growth areas, healthcare, food & wellness, ICT, and green Ajinomoto Co., Inc. (Ajinomoto Co), the Japan-based multinational corporation covering food, healthcare and electronic materials, and built on AminoScience, has expanded it...

CJ Foods launches halal Korean mandu and hoppang in Malaysia 

The new products are three flavours of CJ's first-ever JAKIM-certified halal Mandu (chicken, Korean spicy chicken, and beef bulgogi) and two flavours of Hoppang (japchae and Korean spicy chicken) CJ Foods, a business unit of South Korea-based CheilJedang, said it has launched the first...

UAE, Brazil and Cuba collaborate to enhance food security

The initiative is part of joint efforts aimed at developing resilient food systems, sustainable agriculture, and encouraging climate action An initiative to improve collaboration for food security has been agreed upon by the UAE, Brazil and Cuba during the Conference of the Parties to ...

Ito-Yokado supermarket chain announces withdrawal from Japanese cities

Ito-Yokado, as part of its structural reform, has decided to concentrate on urban areas, specifically the Tokyo metropolitan area Ailing supermarket chain Ito-Yokado Co. plans to exit the Hokkaido, Tohoku, and Shinetsu regions of Japan, as part of its restructuring efforts. Seven & i Hold...

Tillamook launches new chocolate ice cream collection

The Chocolate Collection is the newest addition to the expanding ice cream line from Tillamook Tillamook County Creamery Association (TCCA), the co-op behind America's fastest-growing family-sized ice cream brand, has launched the brand's first-ever curated collection of Chocolate Ice Crea...

Hefu Noodles opens first store in Hong Kong

Hefu Noodles' Hong Kong store offers the same menu as the mainland China market, maintaining high-quality standards and focusing on healthy, green, and organic principles Hefu Noodles first store in Hong Kong was officially opened at Plaza 2000, 2-4 Russell Street, Causeway Bay, Hong Kong, locat...

Cargill purchases two meat plants in USA

Move enables both companies to better focus on meeting customer protein needs and driving growth Cargill announced that the company has invested in two processing facilities to expand its production and distribution of supermarket case-ready beef and pork to retailers in the Northeast. C...

Onion price global problem not limited to Saudi market: FSC

The FSC attributed the disruptions in supply chains and reduced production levels in exporting countries amid the prevailing global circumstances to the global increase in onion prices The Federation of Saudi Chambers (FSC) affirmed that the onion supply-chain crisis and the surge in prices are ...

EU-Thailand FTA incorporates measures to improve sustainability of seafood: MAC

The main product imported into the EU from Thailand is prepared and preserved fish, of which canned and preserved tuna represents the majority of the volume The Market Advisory Council (MAC) provided recommendations to the European Commission concerning the ongoing negot...

Australia produces 3.59Mn tonnes vegetables in 2023

The overall production value of $5.83 billion represents a record high in dollar terms, which is an increase of 5.4 per cent compared to the previous year According to the newly released Australian Horticulture Statistics Handbook, Australia produced 3.59 million tonnes of vegetables in 2022-23,...

Netherlands’ Dawn Foods announces acquisition of Royal Steensma

The acquisition includes four manufacturing plants in The Netherlands, a manufacturing facility in Thailand, and continued involvement with the Food Innovation Academy (FIA) education centre in The Netherlands Global bakery manufacturer and ingredients supplier Dawn Foods announced the a...

Coles launches Australia’s first veggie powder range

The company reduces food waste by converting imperfect Aussie vegetables such as broccoli, pumpkin and cauliflower into a powder that can be added to meals such as smoothies, muffins, and pasta sauce Coles has teamed up with vegetable company Nutri V to launch a range of new and innovative veget...

Dubai popup as top culinary destination in the world: DET

The report highlights Dubai's culinary landscape and provides a comprehensive calendar of culinary events that showcase the city's diverse, authentic, value-based, and experiential culinary experiences According to the recent Dubai Gastronomy Industry report released by the Dubai Department of E...

PepsiCo Egypt celebrates fourth harvest season of potatoes

The current season witnessed a remarkable development in the program’s framework in terms of the quality of crops, in addition to an expansion of the scope of work to include a larger number of beneficiaries PepsiCo Egypt celebrated the fourth harvest season of the potato crop, as part of the ...

WFP pleads aid access in Sudan amid reports of starvation

Almost 18 million people across the country are currently facing acute hunger The number of hungry people in Sudan has doubled over the past year, the World Food Programme (WFP) said, adding that it is already receiving reports of people dying from starvation.  Almost 18 millio...

Philippines to promote integrated rice supply chain development program

This MOU establishes a formwork for collaboration in the development and implementation of a project that holds the promise of transforming our rice supply chain The Philippines Department of Agriculture (DA), Department of Trade and Industry (DTI) and National Irrigation Administration (NIA) si...

WHO awards 5 countries for progress in eliminating trans fats for first time

Denmark, Lithuania, Poland, Saudi Arabia, and Thailand have each demonstrated they have the best practice policy for industrially produced trans-fatty acids (iTFA) elimination in effect, supported by adequate monitoring and enforcement systems WHO has awarded its first-ever certificates validati...

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