How home food availability affects young children’s nutrient intake: study

A new study from the University of Illinois Urbana-Champaign looks at changes in home food availability and nutrient intake for children from 2 to 4 years old Early childhood is an important time for learning about nutrition and establishing healthy eating behaviours. Young children rely on ...

IEG Asia Trade Show to unveil in Singapore on 26 -28 June 2024

SIGEP The leading European Trade Show for Bakery, Pastry and Gelato meets Asia’s F&B industry focused Restaurant Asia Exhibition, showcasing professional equipment and ingredients for the commercial market. Discover gourmet food and beverages with the latest addition to our F&B portfol...

Trident Seafoods sells Petersburg, Alaska plants to E.C. Phillips & Son

Trident announced in December 2023 that it is seeking buyers for four of its Alaska-based plants as part of a comprehensive, strategic restructuring initiative Trident Seafoods announced that it has reached an agreement to sell its processing plant, bunkhouse, galley, and two housing units in Pe...

Food security situation in Afghanistan improving but the crisis far from over

The food security situation remains alarming with over 15 million people or 36 per cent of the population being food insecure Afghanistan is the Food and Agriculture Organization of the United Nations (FAO) single largest country programme, where it continues to carry out its operations despite ...

Nestle introduces Kit-Kat Cereal in Ecuador

The new Kit-Kat Cereal is made with whole grain, without artificial colours, with 5 B vitamins, calcium and fortified with iron Within the framework of World Cereal Day, Kit-Kat®, the iconic brand recognised worldwide for its irresistible milk chocolate bars, gives an innovative twist to the wo...

Frank's RedHot debuts new dip'n and squeeze sauce

Frank's introduces two new hot sauce formats for dunking and drizzling and adding the perfect blend of flavour and heat to your favourite foods Frank's RedHot is expanding its offerings with two new product lines: Frank's RedHot Dip'n Sauce and Frank's RedHot Squeeze Sauce. Available n...

VILVI GROUP invests 50Mn EUR in new cheese production capacity

The project is planned to be completed by 2027, and new workplaces are planned VILVI GROUP launches the largest investment project in its 31-year history. The preliminary plan is to invest around 50 million EUR in new cheese production capacity in Bauska, Latvia, on the territory of the Group's ...

Philippines expands zero-kilometre food project to Limay, Bataan

The ‘0KM’ project is a research initiative designed to develop an efficient data collection system on the supply and demand for food at the local government level The Philippines Department of Agriculture (DA) established a partnership with the local government unit of Limay and the Bataan P...

Kraft Heinz launches plant-based Oscar Mayer hot dogs and sausages

The innovations mark the joint venture’s highly anticipated debut in the plant-based meat category The Kraft Heinz Not Company LLC debuted NotHotDogs and NotSausages, the first ever plant-based Oscar Mayer offerings and the first plant-based meat innovation from the joint venture between The K...

Saudi’s date exports jump by 14% in 2023

The export markets for Saudi Arabia's dates have seen remarkable growth, especially in China, where exports soared by 121 per cent in 2023 The National Centre for Palms and Dates (NCPD) has reported a remarkable 14 per cent increase in the value of Saudi Arabia's date exports in 2023, reaching S...

SFA recalls Chewly cashew nut cookies from Malaysia

According to Singapore's food regulations, food products containing ingredients that are known to cause hypersensitivity must be declared on food packaging labels to protect consumers with food allergies The Chewly Cashew Nut Cookies from Malaysia have been recalled by the Singapore Food Agency ...

Pizza Hut Indonesia introduces Pedas Nusantara for Ramadan

The Pedas Nusantara series features a tantalising blend of sambal-infused dishes, paying homage to the diverse flavours of the Indonesian archipelago Commemorating the holy month of Ramadan, Pizza Hut Indonesia (PHI), unveiled its latest innovation, the "Pedas Nusantara" series. The limited...

EU adds 20 algae species in Novel Food Status Catalogue

The addition of the new species to the Novel Food Status Catalogue is a game-changer for the algae industry in Europe More than 20 algae species have been added to the EU Novel Food Status Catalogue. Thanks to collaborative efforts of the European Commission and EU Member States’ competen...

Greeneration launches innovative food hub in Dubai

The new facility features a multi-layer system of hydroponic equipment, certified with HACCP and ISO standards, guaranteeing the highest levels of quality and safety Greeneration, a forward-thinking horticulture company specialised in the cultivation of rare crops and ingredient sourcing specifi...

Backyard Farms launches large-format, greenhouse-grown Romaine lettuce

Mastronardi Produce is currently the only greenhouse grower to venture into the large-format Romaine segment and produce a high-quality product Mastronardi Produce, the fourth-generation family-owned company that pioneered commercial greenhouse growing in North America, has launched a large-form...

High Liner Foods invests $5Mn in Norway’s Norcod

In exchange for the $5 million investment, High Liner Foods will receive an approximately 10 per cent share ownership in Norcod High Liner Foods Incorporated, a leading North American value-added frozen seafood company, announced it has committed to making a $5 million investment in ...

Egyptian Food Bank launches mobile kitchen to distribute meals in Egypt's streets

The implementation of 'Tekeya Al-Mahrousa - the mobile kitchen' by the Egyptian Food Bank aims to assist and facilitate the lives of people by providing them with nutritionally healthy meals The Egyptian Food Bank has announced the launch of 'Tekeya Al-Mahrousa' - a mobile kitchen to distribute ...

South Mill Champs and Grupo APAL join hands for mushroom production in Mexico

Royal Champs will build and operate composting and mushroom growing operations in multiple sites in Mexico primarily for import and inclusion in South Mill Champs' extensive supply chain in the United States and Canada South Mill Champs, a leading North American grower and supplier of fresh...

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