Domino's Pizza China opens 1,000th store in China

The successful opening of DPC Dash's 1000th store marks another significant milestone in the Company's proven Go Deeper, Go Broader store network strategy DPC Dash – Domino's Pizza China, Domino's Pizza's exclusive master franchisee in the China Mainland, the Hong Kong Special Administrative...

ACCC publishes free-range labelling guidance for poultry industries

The ACCC guidance is not limited to chicken egg and meat producers and is intended to apply to the broader poultry and meat industries The Australian Competition and Consumer Commission (ACCC) has released guidance on the labelling of poultry eggs and meat as ‘free range’ in the event of an ...

Diestel birds raised with regenerative farming practices improve nutritionally: study

California family-owned regenerative pasture-raised turkeys have a better omega 6:3 ratio and more phytochemical antioxidants Analysis conducted by the Center for Human Nutrition Studies at Utah State University on behalf of Regenified and Diestel Family Ranch, con...

Krack’d Snacks introduces keto-friendly and vegan delights

Expanding its portfolio, Krack’d Snacks launches guilt-free, sugar-conscious treats tailored to diverse dietary preferences Krack’d Snacks, a leader in the candy industry, is enhancing the world of treats with its commitment to creating low-sugar, nutritious candies that cater to a vari...

Smart Food Africa initiative champions millets and pulses for healthier food systems

This initiative aims to transform the continent's food systems by prioritising nutritious, climate-resilient crops that support both health and sustainability The Smart Food Africa initiative, led by the International Crops Research Institute for the Semi-Arid Tropics (ICRISAT), made a powerful ...

GigaFarm initiative lays foundations for Food Tech Valley in Dubai

The site will begin food production in 2025 and will be capable of growing more than three million kilos of produce annually GigaFarm construction begins at Dubai’s Food Tech Valley, heralding a new era in decarbonised food production. Project execution has officially commenced on an innova...

Al Islami launches processed food product line in Qatar

This launch underscores Al Islami’s dedication to catering to the evolving tastes and demands of consumers in the region Al Islami Foods, a leading provider of halal poultry and meat products based in the UAE, has launched an extensive range of processed foods in Qatar. This new offering aims ...

Nissin to establish food trading company in Australia

By establishing a local presence in Australia and New Zealand, the Group will be able to enhance its marketing activities in both markets Nissin Foods Company Limited announced that the Group and Nissin Asia have entered into a joint venture agreement which provides for the formation of a joint ...

ADB to help Maldives strengthen climate resilience, food security

The financing package comprises a $4 million concessional loan and a $17.95 million grant from the Asian Development Fund The Asian Development Bank (ADB) has approved a $21.95 million financing package to build Maldives’ capacity to combat the effects of climate change and ensure the sustain...

Dusit Foods partners with Japanese food industry giant Green House

Green House, in collaboration with Sumitomo Corporation, will establish a new Special Purpose Vehicle (SPV) to acquire a 20 per cent stake in Epicure Catering Dusit Foods, a subsidiary of Dusit International, one of Thailand's leading hotel and property development companies, has signed a strate...

GSA releases seafood processing standard version 6.0

This new framework was designed specifically to improve audit efficiencies, provide elevated assurances for farm-raised and wild-caught seafood to consumers Global Seafood Alliance (GSA) announced the official release of the Seafood Processing Standard (SPS) version 6.0. Key features of the s...

New Zealand report highlights risk to vegetable prices

The analysis includes an examination of the economic implications of proposed regional regulations A new report by the New Zealand Institute of Economic Research (NZIER) warns that fresh vegetable prices could rise significantly if the Government does not act quickly to establish a clear and wor...

Bahrain’s Mumtalakat announces transfer of Gheras to BFHC

This aligns with Mumtalakat’s vision of increasing sustainable local food production and enhancing food security Bahrain Mumtalakat Holding Company (Mumtalakat), the sovereign wealth fund of the Kingdom of Bahrain, announced an agreement with the Ministry of Finance and National Economy during...

Western Australia’s avocado exports increase by 400%

In the 2023-24 period, avocado exports from Western Australia reached $36.8 million Western Australian avocados are becoming increasingly popular in the global marketplace, with exports experiencing significant growth over the past year. In the 2023-24 period, avocado exports from Western Aus...

Little Caesars launches in Cambodia

Little Caesars' entry into Cambodia, led by local franchise partner Neak Oknha Rithy Sear of Worldbridge Group Little Caesars, the world's third-largest pizza chain, is officially opening its doors in Cambodia with a grand celebration on November 10, 2024, at its first store in K...

Corporación Multi Inversiones acquires Del Real Foods

The founders of Del Real Foods, the Cardenas family, and Palladium, will each own a minority equity stake in Del Real alongside CMI Corporación Multi Inversiones (CMI), a family-owned multilatina corporation with a 104-year legacy, more than 50,000 team members, and operations in 16 countri...

Minerva Foods acquires Marfrig slaughter and deboning plants in South America

The company will have the capacity to slaughter 22,336 head a day in 21 plants in the Brazilian market Minerva Foods, a leading exporter of fresh beef and its derivatives in South America, after receiving approval from Brazil's antitrust authority (CADE), completed the acquisition...

Nestlé introduces CERELAC no refined sugar variant

The expanded CERELAC range in India now consists of 21 variants, 14 of which will have no refined sugar Nestlé has introduced new variants of ‘CERELAC’ that contain no refined sugar. This initiative began three years ago and has culminated this year with the launch of these new products. Th...

Videos

Have an Account?

OR

Forgot your password?

OR

First Name should not be empty!

Last Name should not be empty!

Email address should not be empty!

Show Password should not be empty!

Show Confirm Password should not be empty!

Newsletter

E-magazine

Biospectrum Infomercial

Bio Resource

I accept the terms & conditions & Privacy policy