Bravo apples are the result of a cross between Royal Gala and the Western Australian Cripps Red variety
Western Australia’s apple industry has achieved a major export milestone with the arrival of the first mainland Australian apple shipment into China, opening what is expected to become a mul...
The onshore production model delivers more consistent biomass quality, higher yields and greater control over cultivation conditions, while minimising environmental impacts
The Western Australian Government has granted an aquaculture licence to SeaStock Pty Ltd for the state's first commercial-s...
The acquisition marks a major milestone in its international expansion
Fresho, the global order management platform for fresh food wholesalers, has acquired Nation Wilcox, a leading provider of ERP software to food suppliers across the UK.
Founded in Melbourne in 2015, Fresho has gr...
The Asahi facility is expected to be fully operational by 2028
Australia’s leading beverages company, Asahi Beverages, is building a massive new distribution centre outside Brisbane as part of a multi-year program to modernise its supply chain network.
Located in Redbank, within the City o...
The UNSW team has harnessed high-frequency ultrasound to accelerate the extraction process, producing a rich, concentrated coffee shot in less than three minutes
Researchers at the University of New South Wales (UNSW) Sydney have developed an innovative coffee brewing technique that uses ultraso...
The ACCC alleges that Fruitico traded with table grape growers without having a Code‑compliant horticulture produce agreement in place
Western Australian produce companies, Fruitico Pty Ltd (Fruitico) and Fresh Express Produce Pty Ltd (Fresh Express), have each paid penalties of $99,000 after ...
The review has considered the nutritional role of young child formula, available scientific evidence, and regulatory approaches adopted in other international markets
Food Standards Australia New Zealand (FSANZ) has called for public submissions on a proposal to develop a modernised regulatory f...
The expanded partnership reflects The Yoghurt Shop’s ongoing efforts to grow its footprint in Southeast Asia
South Australian dairy brand The Yoghurt Shop is strengthening its presence in Thailand after retailer Foodland Supermarkets expanded its partnership with the company amid rising consum...
As part of the transformation, Endeavour Group will significantly reduce its own grape production by more than 80 per cent
Endeavour Group has announced a strategic transformation of its Pinnacle Drinks business, repositioning the portfolio to focus on high-performing brands and regions that del...
In the 12 months to March 2026, Australian wine exports to Canada rose 24 per cent in value to $188 million and 15 per cent in volume to 69 million litres
Australian wine producers are seeing renewed momentum in Canada, with new export and sales data along with feedback from importers pointing t...
Hope Johnson, Associate Professor and ARC DECRA Fellow at the Queensland University of Technology School of Law
As the global food industry faces mounting pressure to reduce waste, strengthen supply chain resilience, and meet evolving sustainability expectations, upcycled food products are emerg...
While China remained Victoria’s largest export destination at $4.8 billion, its share of total exports fell from 33 per cent in 2019-20 to 22 per cent in 2024-25
Victoria has once again emerged as Australia’s largest food and fibre-exporting state, with exports climbing 10 per cent year-on-y...
The Group has partnered with locally-based Griffith University’s Australian Rivers Institute (ARI) to support research on the impact of climate change on water quantity and quality
Suntory Group announced the launch of a new water replenishment initiative in the Brisbane River catchment, Queen...
Fine Food Australia is the nation’s premier food and hospitality trade event, attracting more than 21,000 industry professionals from retail, food service and hospitality sectors
The NSW Government is calling for Expressions of Interest from food and beverage businesses across the state to rep...
The initiative, being developed in partnership with Map of Ag, aims to create a comprehensive platform
Wine Australia is progressing the development of the National Vineyard Register, with the project’s discovery and design phase highlighting strong industry collaboration and the integration o...
Coles, Woolworths and ALDI have all switched to sourcing 100% of their home brand tuna ranges from Marine Stewardship Council (MSC)-certified fisheries
Australian brands and retailers have achieved a significant sustainability milestone, with approximately 70 per cent of canned tun...
Will McNair, Director of Soy Foods, Oil, and Global Team Development at the U.S. Soybean Export Council
With food and beverage manufacturers increasingly focused on delivering products that combine nutrition, functionality, and consumer appeal, soy protein is gaining renewed attention as a scien...
Upcycled foods are made by transforming surplus or byproduct ingredients, such as excess produce or manufacturing residues, into new, high-value food products
QUT researchers have found Australia is well-positioned to build a competitive upcycled food sector, turning surplus and byproducts ...
